nd Sauce

THIRD DAY

BREAKFAST

Fresh Fruit
Rice with Lentil Gravy
Poached Egg on Toast
Whole-Wheat Puffs
Breakfast Rolls
Granola
Stewed Fruit

DINNER

Cream Rice Soup
Boiled Potato
Mashed Turnip
Pease Cakes with Tomato Sauce
Graham Grits
Rye Bread
Crusts
Toasted Wafers
Stewed Fruit
Oatmeal Blancmange
Nuts

FOURTH DAY

BREAKFAST

Fresh Fruit
Rolled Wheat
Apple and Apricot Toast
Macaroni with Tomato Sauce
Breakfast Rolls
Rye Bread
Graham Puffs
Roasted Almonds
Stewed Fruit

DINNER

Swiss Potato Soup
Baked Potatoes with Tomato Cream Sauce
Hulled Corn
Boiled Beets
Boiled Wheat with Lemon Sauce
Toasted Rolls
Currant Puffs
Rye Bread
Stewed Fruit
Tapioca Custard

FIFTH DAY

BREAKFAST

Fresh Fruit
Oatmeal
Snowflake Toast
Whole-Wheat Puffs
Graham Bread
Toasted Wafers
Baked Apples
Stewed Fruit

DINNER

Carrot Soup
Scalloped Potato
Mashed Beans
Cold Boiled Beets, sliced
Rolled Rye
Graham Bread
Whole-Wheat Puffs
Graham Crackers
Stewed Fruit
Cornstarch with Raisins

SIXTH DAY

BREAKFAST

Fresh Fruit
Frumenty
Blueberry Toast
Breakfast Rolls
Corn Puffs
Toasted Wafers
Baked Apples
Stewed Fruit

DINNER

Combination Soup
Mashed Potatoes
Stewed Split Peas
Cabbage Salad
Cracked Wheat with Raisins
Toasted Rolls
Currant Puffs
Graham Bread
Stewed Fruit
Rice Snowball

SABBATH

BREAKFAST

Fresh Fruit
Oatmeal
Blackberry Toast
Raised Corn Bread
Crescents
Fruit Rolls
Citron Apples
Stewed Fruit

DINNER

Cream Pea Soup
Canned String Beans or Kornlet
Macaroni, Tomato Sauce
Rice with Oranges
Fruit Rolls
Graham Bread
Toasted Wafers
Stewed Fruit
Nuts

SIXTEENTH WEEK

FIRST DAY

BREAKFAST

Fresh Fruit
Granola Fruit Mush
Cream Toast
Whole-Wheat Puffs
Toasted Rolls
Graham Bread
Steamed Figs
Stewed Fruit

DINNER

Lima Bean Soup
Potato Rice
Chopped Beets
Egg and Macaroni
Pearl Wheat
Graham Bread
Sally Lunn Gems
Toasted Wafers
Stewed