Tomato Toast
Graham Crisps
Graham Bread
Pop Overs
Stewed Fruit
DINNER
Green Corn Soup
Chopped Potato
Baked Beans
Mashed Squash
Farina
Cream Mush Rolls
Vienna Bread
Stewed Fruit
Stewed Fruit Pudding
SABBATH
BREAKFAST
Fresh Fruit
Cracked Wheat with Raisins
Prune Toast
Vienna Bread
Beaten Biscuit
Toasted Rolls
Baked Apples
Stewed Fruit
DINNER
Bean and Potato Soup
Stewed Corn
Boiled Macaroni
Granola Fruit Mush
Buns
Beaten Biscuit
Toasted Wafers
Stewed Fruit
Nuts
Fresh Fruit
FORTY-THIRD WEEK
FIRST DAY
BREAKFAST
Fresh Fruit
Stewed Fruit
Granola Apple Mush
Dry Toast with Hot Cream
Whole-Wheat Puffs
Toasted Beaten Biscuit
Baked Apples
Stewed Fruit
DINNER
Celery Soup
Mashed Potato
Scalloped Tomato
Mashed Peas
Graham Grits
Corn Puffs
Cream Crisps
Graham Gems
Stewed Fruit
Fresh Fruit
SECOND DAY
BREAKFAST
Fresh Fruit
Rolled Wheat
Tomato Toast
Cream Rolls
Whole-Wheat Bread
Graham Gems
Grape Apples
Stewed Fruit
DINNER
Cream Pea Soup
Baked Potatoes with Brown Sauce
Shelled Beans
Corn and Tomato
Graham Grits
Toasted Rolls
Whole-Wheat Bread
Currant Puffs
Stewed Fruit
Bake Sweet Apples with Whipped Cream
THIRD DAY
BREAKFAST
Fresh Fruit
Oatmeal Porridge with Croutons
Grape Toast
Whole-Wheat Puffs
Sticks
Fruit Crackers
Bake Sweet Apples
Stewed Fruit
DINNER
Plain Rice Soup
Baked Potatoes with Celery Sauce
Mashed Beans
Parsnip with Cream Sauce
Graham Grits
Corn Bread
Whole-Wheat Puffs
Toasted Wafers
Stewed Fruit
Apple Tart
FOURTH DAY
BREAKFAST
Fresh Fruit
Rolled Oats
Gravy Toast
Cream Rolls
Whole-Wheat Bread
Toasted Wafers
Baked Sweet Apples
Stewed Fruit
DINNER
Bean and Tomato Soup
Mashed Potato
Chopped Beets
Macaroni Baked with Granola
Rice
Whole-Wheat Bread
Graham Gems
Cream Crisps
Stewed Fruit
Farina Blancmange
FIFTH DAY
BREAKFAST
Fresh Fruit
Oatmeal Blancmange with Grape Sauce
Sweet App
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