le Toast
Corn Meal Gruel with Croutons
Whole-Wheat Puffs
Cream Crisps
French Rolls
Stewed Fruit

DINNER

Tomato Cream Soup
Mashed Potato
Mashed Squash
Baked Turnip
Pearl Wheat with Raisins
Whole-Wheat Bread
Graham Crisps
Toasted Wafers
Stewed Fruit
Rice Custard

SIXTH DAY

BREAKFAST

Fresh Fruit
Rolled Rye
Peach Toast
Whole-Wheat Puffs
Graham Bread
Toasted Wafers
Baked Pears
Stewed Fruit

DINNER

Cream Barley Soup
Scalloped Potato
Succotash
Scalloped Tomato
Graham Grits
Graham Puffs
Graham Bread
Sticks
Stewed Fruit
Plain Fruit Pudding

SABBATH

BREAKFAST

Fresh Fruit
Granola Fruit Mush
Prune Toast
Beaten Biscuit
Buns
Toasted Wafers
Baked Chestnuts
Cup Custard
Stewed Fruit

DINNER

Corn Soup
Canned Green Peas
Tomato and Macaroni
Graham Grits
Fruit Bread
Toasted Wafers
Stewed Fruit
Squash Pie

FORTY-FOURTH WEEK

FIRST DAY

BREAKFAST

Almonds with Wafers
Cerealine
Steamed Eggs
Baked Potato
Toasted Beaten Biscuit
Graham Gems
Stewed Fruit

DINNER

Potato Soup
Macaroni with Cream Sauce
Mashed Beans
Baked Corn
Browned Rice
Graham Bread
Cream Crisps
Graham Gems
Stewed Fruit
Baked Sweet Apple Pudding

SECOND DAY

BREAKFAST

Fresh Fruit
Rolled Oats
Cream Toast
Whole-Wheat Puffs
Cream Crisps
Fruit Rolls
Baked Sweet Apples
Stewed Fruit

DINNER

Bean and Tomato Soup
Potato Rice
Mashed Squash
Stewed Celery
Cracked Wheat
Graham Puffs
Fruit Rolls
Toasted Wafers
Stewed Fruit
Macaroni Pudding

THIRD DAY

BREAKFAST

Fresh Fruit
Granola Peach Mush
Snowflake Toast
Macaroni with Kornlet
Cream Mush Rolls
Fruit Loaf
Graham Crackers
Stewed Fruit

DINNER

Oatmeal Soup
Potato Cakes
Celery
Cauliflower with Tomato Sauce
Hominy
Fruit Loaf
Toasted Rolls
Graham Puffs
Stewed Fruit
Snow Pudding

FOURTH DAY

BREAKFAST

Fresh Fruit
Cracked Wheat
Dry Toast with Hot Cream
Hominy Gems
Toasted Wafers
Graham Bread
Cottage