Stewed Fruit Pudding
SECOND DAY
BREAKFAST
Fresh Fruit
Peach Mush
Snowflake Toast
Graham Puffs
Cream Rolls
Baked Pears
Stewed Fruit
DINNER
Green Bean Soup
Potato Cakes
Stewed Tomato
Baked Beets
Cracked Wheat
Pop Overs
Toasted Wafers
Graham Bread
Stewed Fruit
Bread Custard
THIRD DAY
BREAKFAST
Fresh Fruit
Oatmeal
Tomato Toast
Graham Bread
Corn Puffs
Graham Crisps
Baked Sweet Apples
Stewed Fruit
DINNER
Mixed Potato Soup
Baked Potato
Chopped Beets
Succotash
Graham Grits
Graham Bread
Toasted Wafers
Rye Gems
Stewed Fruit
Cracked Wheat Pudding
FOURTH DAY
BREAKFAST
Fresh Fruit
Plum Porridge
Cream Toast
Cottage Cheese
Whole-Wheat Puffs
Toasted Wafers
Graham Bread
Stewed Fruit
DINNER
Pea and Tomato Soup
Mashed Potato
Stewed Celery
Corn Pudding
Rolled Wheat
Graham Puffs
Toasted Wafers
Buns
Stewed Fruit
Rice and Tapioca Pudding
FIFTH DAY
BREAKFAST
Fresh Fruit
Rolled Oats
Tomato Toast
Whole-Wheat Puffs
Raised Biscuit
Toasted Wafers
Baked Sour Apples
Stewed Fruit
DINNER
Green Corn Soup
Steamed Potato
Mashed Squash
Scalloped Turnip
Rolled Wheat
Crusts
Toasted Wafers
Graham Bread
Stewed Fruit
Lemon Cornstarch Pudding
SIXTH DAY
BREAKFAST
Fresh Fruit
Oatmeal Gruel with Croutons
Grape Toast
Macaroni with Kornlet
Cream Rolls
Graham Puffs
Stewed Fruit
DINNER
Swiss Potato Soup
Creamed Potato
Celery
Macaroni with Tomato Sauce
Cracked Wheat
Graham Bread
Toasted Rolls
Fruit Crackers
Stewed Fruit
Snowball Custard
SABBATH
BREAKFAST
Fresh Fruit
Rice with Peaches
Apricot Toast
Toasted Wafers
Fruit Rolls
Whole-Wheat Bread
Stewed Fruit
DINNER
Cream Pea Soup
Chopped Sweet Potato
Sliced Tomato
Rice
Whole-Wheat Bread
Fruit Rolls
Toasted Wafers
Stewed Fruit
Grape Pie
FORTIETH WEEK
FIRST DAY
BREAKFAST
Fresh Fruit
Grape Mush
Cream Toast
Graham Gems
Toasted Rolls
Steam
|