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| | |_Carbo-_ | | _Material_ | _Amount_ |_Protein_|_hydrate_|_Fat_ |_Calories_ | | _Gm._ | _Gm._ |_Gm._ | ---------------------+--------------+---------+---------+------+---------- Breakfast: | | | | | Fruit | 1 orange | 0.85 | 12.05 | 0.15 | 53.0 Gluten toast | 2 slices | 17.8 | 17.0 | 0.6 | 140.0 Egg (poached or | | | | | soft-cooked) | 1 egg | 5.3 | | 4.6 | 60.0 Coffee (black) | 1 cup | | | |__________ | | | | | 253.0 | | | | | Luncheon: | | | | | Oyster cocktail | 6 oysters | 3.5 | 4.20 | 0.68 | 37.0 Cold roast beef | 1 slice (1 | | | | | oz.) | 5.7 | | 2.4 | 44.0 Cold slaw: | 1/2 cup | | | | Cabbage | 1/2 cup | 0.002 | 0.001 | 0.034| 4.5 Dressing | 1 tbs. | 1.5 | | 3.4 | 36.0 Gluten toast | 2 slices | 17.8 | 17.0 | 0.6 | 140.0 | | | | |__________ | | | | | 261.5 Dinner: | | | | | Chicken (without | 3 oz. one | | | | stuffing) | serving | 18.2 | | 2.1 | 92.0 Broiled mushrooms | 6 medium | | | | | size | 1.5 | 3.0 | 0.18 | 19.0 String beans | 3 oz. one | | | | | serving | 1.95 | 6.29 | 2.29 | 34.4 Pineapple salad: | | | | | Lettuce | Ad libitum | | | | Pineapple | 1 slice | 4.0 | 31.0 | 0.6 | 129.5 Dressing | 1 tbs. | 1.5 | | 2.4 | 37.0 Apple float: | | | | | 1 apple | 1 apple | 0.6 | 22.2 | 0.
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