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to the shipping. Within the mole there is a smaller harbour or wet dock, called Darsena, for the gallies of the republic. We passed through a considerable number of ships and vessels lying at anchor, and landing at the water-gate, repaired to an inn called La Croix de Malthe in the neighbourhood of the harbour. Here we met with such good entertainment as prepossessed us in favour of the interior parts of Italy, and contributed with other motives to detain us some days in this city. But I have detained you so long, that I believe you wish I may proceed no farther; and therefore I take my leave for the present, being very sincerely-- Yours. LETTER XXVI NICE, January 15, 1765. DEAR SIR,--It is not without reason that Genoa is called La superba. The city itself is very stately; and the nobles are very proud. Some few of them may be proud of their wealth: but, in general, their fortunes are very small. My friend Mr. R-- assured me that many Genoese noblemen had fortunes of half a million of livres per annum: but the truth is, the whole revenue of the state does not exceed this sum; and the livre of Genoa is but about nine pence sterling. There are about half a dozen of their nobles who have ten thousand a year: but the majority have not above a twentieth part of that sum. They live with great parsimony in their families; and wear nothing but black in public; so that their expences are but small. If a Genoese nobleman gives an entertainment once a quarter, he is said to live upon the fragments all the rest of the year. I was told that one of them lately treated his friends, and left the entertainment to the care of his son, who ordered a dish of fish that cost a zechine, which is equal to about ten shillings sterling. The old gentleman no sooner saw it appear on the table, than unable to suppress his concern, he burst into tears, and exclaimed, Ah Figliuolo indegno! Siamo in Rovina! Siamo in precipizio! Ah, Prodigal! ruined! undone! I think the pride or ostentation of the Italians in general takes a more laudable turn than that of other nations. A Frenchman lays out his whole revenue upon tawdry suits of cloaths, or in furnishing a magnificent repas of fifty or a hundred dishes, one half of which are not eatable nor intended to be eaten. His wardrobe goes to the fripier; his dishes to the dogs, and himself to the devil, and after his decease no vestige of him remains. A Genoese, on the other hand, keeps himself
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