grams
1 lamb chop 50 grams
Cauliflower 100 grams
Tomato 150 grams
Lettuce 50 grams
Butter 10 grams

Supper--1 egg
Tuna salad 50 grams
String beans 100 grams
Butter 5 grams
Tea

~Eighth Day~

Approximately 32 grams protein, 16 grams fat, 20 grams carbohydrate,
625 calories.

Breakfast--1 egg
String beans 100 grams
Raw tomatoes 100 grams
Coffee
Cream 15 grams

Dinner--Chicken 50 grams
Cabbage 100 grams
Asparagus 100 grams
Water-cress salad 50 grams
Tea

Supper--1 egg
Greens 100 grams
Celery salad 50 grams
Tea
Cream 15 grams

The following menus are used after the diet has been more or less
increased:

~First Day~

Breakfast--1 soft-cooked egg
2 slices of bacon
1 bran muffin, 5 gm. butter
Coffee with 15 c.c. of 40% cream

Lunch--6 oz. tomato bouillon
2 oz. (60 gm.) roast lamb
60 gm. string beans
50 gm. lettuce and celery salad
25 gm. lemon jelly with 15 gm. cream

Dinner--60 gm. chicken
75 gm. asparagus
4 olives
50 gm. cauliflower
30 gm. ice cream
1 Lister roll, 5 gm. butter
Black coffee

~Second Day~

Breakfast--1/2 grapefruit
1 scrambled egg
1 Lister roll, 8 gm. butter
Coffee with 15 gm. cream

Lunch--60 gm. baked halibut with 10 gm. parsley butter
70 gm. cauliflower
50 gm. lettuce
1 Lister roll, 8 gm. butter
Tea

Dinner--6 oz. chicken broth
60 gm. roast beef
75 gm. cabbage
75 gm. string beans
30 gm. coffee jelly with 15 gm. cream
Black coffee

~Third Day~

Breakfast--1 soft-cooked egg
2 slices bacon
1 Casoid flour and bran