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of British ships, which always carried more pieces than they were described as carrying. The same remark applies to French and American ships when the use of the carronade extended from the British to other navies. CARROT. Wild carrot, _Daucus carota_, a member of the natural order Umbelliferae, grows wild in fields and on roadsides and sea-shores in Britain and the north temperate zone generally of the Old World. It is an annual and resembles the cultivated carrot, except in the root, which is thin and woody. It is the origin of the cultivated carrot, which can be developed from it in a few generations. M. Vilmorin succeeded in producing forms with thick fleshy roots and the biennial habit in four generations. In the cultivated carrot, during the first season of growth, the stem remains short and bears a rosette of graceful, long-stalked, branched leaves with deeply cut divisions and small, narrow ultimate segments. During this period the plant devotes its energies to storing food, chiefly sugar, in the so-called root, which consists of the upper part of the true root and the short portion of the stem between the root and the lowest leaves. A transverse section of the root shows a central core, generally yellow in colour, and an outer red or scarlet rind. The core represents the wood of an ordinary stem and the outer ring the soft outer tissue (bast and cortex). In the second season the terminal bud in the centre of the leaf-rosette grows at the expense of the stored nourishment and lengthens to form a furrowed, rather rough, branched stem, 2 or 3 ft. high, and bearing the flowers in a compound umbel. The umbel is characterized by the fact that the small leaves (bracts) which surround it, resemble the foliage leaves on a much reduced scale, and ultimately curve inwards, the whole inflorescence forming a nest-like structure. The flowers are small, the outer white, the central ones often pink or purplish. The fruit consists of two one-seeded portions, each portion bearing four rows of stiff spinous projections, which cause the fruits when dropped to cling together, and in a natural condition help to spread the seed by clinging to the fur of animals. On account of these projections the seeds cannot be sown evenly without previous rubbing with sand or dry ashes to separate them. As usual in the members of the order Umbelliferae, the wall of the fruit is penetrated lengthwise by canals containing a characteristic oil.
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