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e apt to be very stuffy; and it is well to order a table by telephone in advance. Henri's, it always seems to me, has a more tempting table of cold viands, pates, and tarts and _friandises_ set out than any other restaurateur's, and many of the _habitues_ at lunch-time order eggs or fish, and then turn their attention to the cold buffet. When dining at Henri's the _Consomme Fortunato_, the _filets de sole_ of the restaurant, the _Noisettes de Veau Port Mahon_, the _Crepes des Gourmets_ should be remembered. If you want a dinner for twelve, you cannot do better than order the following, or rather select dishes from it, for it is unreasonably lengthy as it stands:-- Hors-d'oeuvre a la Russe. POTAGES. Consomme Viveur. Pailles et Parmesan. POISSON. Timbale de Homard a l'Americaine. ENTREES. Baron de Pauillac a la Boulangere. Endives Pochees au jus. Escalopes de Foies grand Opera. ROTI. Becasses Flambees au fumet. Salade Port Mahon. Mousse Bohemienne glacee. Truffes au Champagne a la gelee. LEGUMES. Asperges fraiches. Sce Mousseline. ENTREMETS. Souffle Valenciennes. Poires Gaillon. There are several other restaurants which claim to be quite first class, and which are smart and amusing. Two such are the restaurants facing the Madeleine, Durand's, and La Rue's. It was in one of the little rooms on the first floor of Durand's that the Brav' General sat debating in his mind whether he should initiate a _coup d'etat_, and the crowd outside waited and watched, expecting something to happen. Nothing did happen. General Boulanger thought so long, that the decisive moment passed, and he went home to bed. Boulanger has gone, but his friends, grey-headed now, breakfast daily at Durand's. La Rue's was also a restaurant in favour with General Boulanger, and I fancy that the little dinner-parties he gave there helped much to bring the place into celebrity. Both these restaurants have lately been enlarged and redecorated, and La Rue's advertises a great deal, which no doubt has increased its _clientele_, but which has not decreased its prices. Parisian Society has decreed that it is "smart" to sup at Durand's, and I always find it an excellent place at which to breakfast. The last time that I took my morning meal there I found all the younger members of the British Embassy breakfasting there, a sure sign that the place i
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