- boiled, 160 179
---- stewed, 158 177

Pheasant, 68 142
---- mock ditto, 69 143
---- criterion of its being "_assez mortifiee_," Obs. on 68 142

PICKLES, Obs. on 398
---- pounded ib.
---- wholesome substitute for, 398, 399

Pigeons, roast, 78 145
---- to broil, 98 154
---- or lark pie (Ap. 13.) 363

Pig, sucking, 56 133

Pettitoes or sucking pig's feet, 12 171

Piquante vinegar, 453 287

Plaice, fried, 155 175

Plain pound cake (Ap. 57.) 377

Plum pudding, 553 341

Plum pudding sauce, 269 232

Plum pound cake (Ap. 58.) 377

Poached eggs, 546 337

Poor man's sauce, 310 243

Poor, soup for, 229 208

Papin, Dr., his Digester, note 223

Pork, the season for it, and the accompaniments, &c., 49 130
---- to roast a leg, 50 131
---- to boil ditto, 11 116
---- to roast without the skin on, 51 131
---- mock goose, 51 ib.
---- to lambify the leg of a porkling, see note to 51 ib.
---- griskin, 52 132
---- sparerib, 53 ib.
---- loin, 54 ib.
---- chine, 55 133
---- to salt, 6 112
---- to boil, pickled,