ed magazine circulation of a million copies a
month in sight, Edward Bok decided to give a broader scope to the
periodical. He was determined to lay under contribution not only the
most famous writers of the day, but also to seek out those well-known
persons who usually did not contribute to the magazines; always keeping
in mind the popular appeal of his material, but likewise aiming
constantly to widen its scope and gradually to lift its standard.
Sailing again for England, he sought and secured the acquaintance of
Rudyard Kipling, whose alert mind was at once keenly interested in what
Bok was trying to do. He was willing to co-operate, with the result that
Bok secured the author's new story, William the Conqueror. When Bok read
the manuscript, he was delighted; he had for some time been reading
Kipling's work with enthusiasm, and he saw at once that here was one of
the author's best tales.
At that time, Frances E. Willard had brought her agitation for
temperance prominently before the public, and Bok had promised to aid
her by eliminating from his magazine, so far as possible, all scenes
which represented alcoholic drinking. It was not an iron-clad rule, but,
both from the principle fixed for his own life and in the interest of
the thousands of young people who read his magazine, he believed it
would be better to minimize all incidents portraying alcoholic drinking
or drunkenness. Kipling's story depicted several such scenes; so when
Bok sent the proofs he suggested that if Kipling could moderate some of
these scenes, it would be more in line with the policy of the magazine.
Bok did not make a special point of the matter, leaving it to Kipling's
judgment to decide how far he could make such changes and preserve the
atmosphere of his story.
From this incident arose the widely published story that Bok cabled
Kipling, asking permission to omit a certain drinking reference, and
substitute something else, whereupon Kipling cabled back: "Substitute
Mellin's Food." As a matter of fact (although it is a pity to kill such
a clever story), no such cable was ever sent and no such reply ever
received. As Kipling himself wrote to Bok: "No, I said nothing about
Mellin's Food. I wish I had." An American author in London happened to
hear of the correspondence between the editor and the author, it
appealed to his sense of humor, and the published story was the result.
If it mattered, it is possible that Brander Matthews could acc
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