namentation such as would add to expense. The synopsis and standard
plans are from time to time revised, and brought up to date as improvements
suggest themselves, and increases in scale of accommodation are authorized,
after due consideration of the financial effect; so that systematic
evolution of barrack design is carried on.
_Modern British Barracks_.--A description of a modern barrack for a
battalion of infantry will give an idea of the standard of accommodation
which is now authorized, and to which older barracks are gradually
remodelled as funds permit. The unmarried soldiers are quartered in
barrack-rooms usually planned to contain twelve men in each; this number
forms a convenient division to suit the organization of the company, and is
more popular with the men than the larger numbers which were formerly the
rule in each barrack-room; there is a greater privacy, whilst the number is
not too small to keep up the feeling of barrack-room comradeship which
plays an important part in the soldier's training. The rooms give 600 cub.
ft. of air per man, and have windows on each side: the beds are spaced
between the windows so that only one bed comes in a corner, and not more
than two between any two windows: inlet ventilators are fixed high up in
the side walls, and an extract shaft warmed by the chimney flue keeps up a
circulation of air through the room: the door is usually at one end of the
room and the fireplace at the opposite end: over each man's bed is a locker
and shelf where he keeps his kit, and his rifle stands near the head of his
bed. Convenient of access from the door to the barrack-room is the
ablution-room with basins and foot-bath; also disconnected by a lobby is a
water-closet and urinal for night use, others for day use being provided in
separate external blocks. Baths are usually grouped in a central bath-house
adjacent to the cook-house, and have hot water laid on. For every two or
four barrack-rooms, a small single room is provided for the occupation of
the sergeant in charge, who is responsible for the safety of a small store,
where men may leave their rifle and kit when going on furlough. Adjacent to
the barrack blocks and next to the cook-house are arranged the dining-rooms
where the men assemble for their meals; no food is now served in the
barrack-rooms, and the air in them is thus kept much purer and fresher than
under the old system. The dining-rooms are lofty and well ventilated, and
are w
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