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namentation such as would add to expense. The synopsis and standard plans are from time to time revised, and brought up to date as improvements suggest themselves, and increases in scale of accommodation are authorized, after due consideration of the financial effect; so that systematic evolution of barrack design is carried on. _Modern British Barracks_.--A description of a modern barrack for a battalion of infantry will give an idea of the standard of accommodation which is now authorized, and to which older barracks are gradually remodelled as funds permit. The unmarried soldiers are quartered in barrack-rooms usually planned to contain twelve men in each; this number forms a convenient division to suit the organization of the company, and is more popular with the men than the larger numbers which were formerly the rule in each barrack-room; there is a greater privacy, whilst the number is not too small to keep up the feeling of barrack-room comradeship which plays an important part in the soldier's training. The rooms give 600 cub. ft. of air per man, and have windows on each side: the beds are spaced between the windows so that only one bed comes in a corner, and not more than two between any two windows: inlet ventilators are fixed high up in the side walls, and an extract shaft warmed by the chimney flue keeps up a circulation of air through the room: the door is usually at one end of the room and the fireplace at the opposite end: over each man's bed is a locker and shelf where he keeps his kit, and his rifle stands near the head of his bed. Convenient of access from the door to the barrack-room is the ablution-room with basins and foot-bath; also disconnected by a lobby is a water-closet and urinal for night use, others for day use being provided in separate external blocks. Baths are usually grouped in a central bath-house adjacent to the cook-house, and have hot water laid on. For every two or four barrack-rooms, a small single room is provided for the occupation of the sergeant in charge, who is responsible for the safety of a small store, where men may leave their rifle and kit when going on furlough. Adjacent to the barrack blocks and next to the cook-house are arranged the dining-rooms where the men assemble for their meals; no food is now served in the barrack-rooms, and the air in them is thus kept much purer and fresher than under the old system. The dining-rooms are lofty and well ventilated, and are w
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