FREE BOOKS

Author's List




PREV.   NEXT  
|<   660   661   662   663   664   665   666   667   668   669   670   671   672   673   674   675   676   677   678   679   680   681   682   683   684  
685   686   687   688   689   690   691   692   693   694   695   696   697   698   699   700   701   702   703   704   705   706   707   708   709   >>   >|  
ll serve to indicate how the scope of the association had enlarged since its organization a few months before: "An Attack on Valorization" by Thomas J. Webb, of Chicago; "Uniform Food Laws", by W.T. Jones, of New Orleans; "Penny-Change Systems," by R.W. McCreery, of Marshalltown, Ia; "Traffic and Freight Abuses," by W.E. Tone, of Des Moines; "Transportation Problems," by Carl H. Stoffregen, St. Louis; "Coffee Publicity," by F.H. Henrici, of Chicago; "Coffee Roasters' Costs and Accounting," by F.J. Ach, Chicago. The first convention proved a success, and attracted attention. The second annual convention, held in New York, November 13-15, 1912, showed that the association had grown to a membership of 135 firms located in all parts of the country, and that its influence had extended throughout the whole trade. Valorization continued to be a much discussed subject. Hermann Sielcken and others again defending it in speeches; but the majority of the association seemed opposed to the scheme. Probably the most important feature of the convention was the report of the committee of nine men who had visited Brazil to investigate conditions there and to interest the Brazilian coffee growers in an advertising campaign. An address on this subject was made by the editor of _The Tea and Coffee Trade Journal_, in which he suggested a plan for propaganda and advocated scientific research to find out the truth about coffee. The election of officers resulted in the selection of F.J. Ach, Dayton, as president; Frank R. Seelye, Chicago, first vice-president; Ross W. Weir, New York, second vice-president; and Robert Meyer, St. Louis, treasurer. The 1912 convention changed the name of the association to the National Coffee Roasters Association, dropping the words "Traffic and Pure Food" from the original title. [Illustration: JULIUS J. SCHOTTEN--1911-12] [Illustration: F.J. ACH--1912-14] [Illustration: ROSS W. WEIR--1914-16] [Illustration] [Illustration: FRANK R. SEELYE--1916-17] [Illustration: BEN C. CASANAS--1917-18] [Illustration: CARL W. BRAND--1918-21] [Illustration: FORMER PRESIDENTS, NATIONAL COFFEE ROASTERS ASSOCIATION] The third convention, which was held November 12-14, 1913, in Cincinnati, demonstrated that the scope of usefulness of the association was still growing, as shown by the resolutions which approved better coffee-making publicity; favored a national coffee day; urged the appointment of inspecto
PREV.   NEXT  
|<   660   661   662   663   664   665   666   667   668   669   670   671   672   673   674   675   676   677   678   679   680   681   682   683   684  
685   686   687   688   689   690   691   692   693   694   695   696   697   698   699   700   701   702   703   704   705   706   707   708   709   >>   >|  



Top keywords:

Illustration

 

convention

 

association

 

Chicago

 

coffee

 

Coffee

 
president
 
subject
 

Traffic

 

Roasters


Valorization

 
November
 

dropping

 

National

 
Association
 

changed

 

Robert

 
treasurer
 

selection

 

suggested


propaganda

 

Journal

 

address

 
editor
 

advocated

 
scientific
 

original

 

resulted

 

Dayton

 

Seelye


officers

 

election

 

research

 

Cincinnati

 

demonstrated

 

ASSOCIATION

 

ROASTERS

 

PRESIDENTS

 

NATIONAL

 

COFFEE


usefulness
 

making

 

publicity

 

favored

 

national

 

approved

 

growing

 

resolutions

 

FORMER

 

campaign