ent of, 480
formulas, 212, 214, 216, 217
fuel value of, 467, 490
homogenized, 209
idiosyncrasies against, 296
method of administering to premature infants, 225
modification of, technique of, 209, 228
nutrient value of, 467
pasteurization of, 85, 211
quantity of needed for infant, 198
relation of food to, 203
secretion of, factors retarding, 195, 197
factors stimulating, 195, 197
selection of, 86
standard portion of, 480
sterilization of, 84
substitutes for whole, 228
sugar-free, 162
use of in nephritis, 162
vitamines in, 498
Milk and egg enemas, preparation of, 145
Milk and starch enemas, preparation of, 146
Milk cure in nephritis, 338
Milk powder, food content of, 480
standard portion of, 480
vitamines in, 498
Milk punch, preparation of, 88
Milk sauce, preparation of, 93
Milk shake, preparation of, 87
Milk sherbet, preparation of, 138
Milk soups, preparation of, 93
Milk sugar, in infant feeding, 228
Milk toast, preparation of, 105
Millet, ash constituents of, 475
Millet seed, vitamines in, 497
Mince meat, fuel value of, 467
nutrient value of, 467
Mineral metabolism, 185
Mineral oils, use of in constipation, 279
Mineral requirements of body, 50
Mineral salts, 25, 26
absorption of, 178
sources of in foods, 5
Mixed diet, 63
Molasses, ash constituents of, 475
composition of, 490
food content of, 480
fuel value of, 467, 490
nutrient value of, 467
standard portion of, 480
Monosaccharides, 7
Morse and Talbot's method of infant feeding, 215
Mother's milk, fuel value of, 198
making of, 198
Mouth, care of in typhoid, 299
Muffins, diabetic, preparation of, 155
Mushrooms, ash constituents of, 475
composition of, 490
fuel value of, 467, 490
nutrient value of, 467
Muskmelon, ash constituents of, 475
composition of, 490
fuel value of, 467, 490
nutrient value of, 467
Mustard, ash constituents of, 475
Mutton, and _see_ Meat
cuts of, 117
food content of, 480
fuel value of, 468
nutrient value of, 468
standard portion of, 480
Mutton broth, preparation of, 118
Mutton chops, preparation of, 124
Nectar, vitamines in, 498
Nectarines, fuel value of, 468
nutrient value of, 468
Nephritic diet, 63
Nep
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