sible. For
this purpose exceptionally pure cow's-milk ought to be selected. All
substitutes, that appear under various names, such as infant's food,
condensed milk, etc., contribute much toward the development of
scrofula.
Children 1-2 years of age are to be fed with milk, meat and eggs. Only
strong children, that show no sign of scrofula may be fed once or twice
a day with small quantities of rice, tapioca, sago, green vegetables,
pulse, etc., beside the food above mentioned.
To prevent scrofula it is essential not to give the food of adults to
children during the first years of life; avoid exclusively solid food
and prepare the same in a pappy form as much as possible. Of course a
proper regulation of meal-time and a careful avoidance of overfeeding is
by all means to be observed.
It is of no less importance for a successful treatment of scrofula to
provide surroundings of as favorable conditions as possible.
First of all _pure air_ containing plenty of _oxygen_. Therefore the
_sea-coast_ is recommended as a proper place for scrofulous children.
The children ought to stay there until the signs of scrofula have
disappeared and the entire nutrition has been improved. The results
obtained in the sanitary stations (vacation colonies) along the
sea-shore for scrofulous children have received much favorable comment.
_Mountain air_ has a similarly favorable effect especially when _salt
water baths_ are used at the same time; even the plain, pure _country
air_ proves beneficial to scrofulous children. _Very dry_ locations and
dwellings ought to be selected. The children should remain _out of
doors_ as much as possible.
Of great importance for scrofulous children, furthermore, is a suitable
course in _gymnastics and rubbing-down with cold water_. To begin with
the water may be 72 deg. but should gradually be reduced to the natural
temperature of well water.
Just how far Koch's new method will take the place of former remedies
used for scrofula can not be told at present as experiments in this
direction are wanting. Nevertheless it will be possible to prevent the
dangerous transition of scrofula into tuberculosis and thus save the
lives of a great many persons.
Anyone who has informed himself through the foregoing as to the great
number of diseases and forms of disease that are directly or indirectly
connected with tuberculosis, will now be able to estimate the
farreaching import of Koch's discovery. It will n
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