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e bought wi' thee? "I ken you by your middle sae jimp, "An' your merry twinkling e'e, "That ye're the bonny lass i'the Cowdenknow, "An' ye may weel seem for to be." Than he's leap'd off his berry-brown steed, An' he's set that fair may on-- "Caw out your kye, gude father, yoursell, "For she's never caw them out again. "I am the laird of the Oakland hills, "I hae thirty plows and three; "Ah' I hae gotten the bonniest lass "That's in a' the south country. [Footnote A: _Cog_--Milking-pail.] [Footnote B: _Tod_--Fox.] LORD RANDAL. There is a beautiful air to this old ballad. The hero is more generally termed _Lord Ronald;_ but I willingly follow the authority of an Ettrick Forest copy for calling him _Randal;_ because, though the circumstances are so very different, I think it not impossible, that the ballad may have originally regarded the death of Thomas Randolph, or Randal, earl of Murray, nephew to Robert Bruce, and governor of Scotland. This great warrior died at Musselburgh, 1332, at the moment when his services were most necessary to his country, already threatened by an English army. For this sole reason, perhaps, our historians obstinately impute his death to poison. See _The Bruce_, book xx. Fordun repeats, and Boece echoes, this story, both of whom charge the murder on Edward III. But it is combated successfully by Lord Hailes, in his _Remarks on the History of Scotland_. The substitution of some venomous reptile for food, or putting it into liquor, was anciently supposed to be a common mode of administering poison; as appears from the following curious account of the death of King John, extracted from a MS. Chronicle of England, _penes_ John Clerk, esq. advocate. "And, in the same tyme, the pope sente into Englond a legate, that men cald Swals, and he was prest cardinal of Rome, for to mayntene King Johnes cause agens the barons of Englond; but the barons had so much pte (_poustie_, i.e. power) through Lewys, the kinges sone of Fraunce, that King Johne wist not wher for to wend ne gone: and so hitt fell, that he wold have gone to Suchold; and as he went thedurward, he come by the abbey of Swinshed, and ther he abode II dayes. And, as he sate at meat, he askyd a monke of the house, how moche a lofe was worth, that was before hym sete at the table? and the monke sayd that loffe was worthe bot ane halfpenny. 'O!' quod the kyng, 'this is a grette cheppe of bre
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