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on that meets our requirements a treatment called tempering is used. This increases the toughness of the steel, _i.e._, decrease the brittleness at the expense of a slight decrease in hardness. There are several theories to explain this reaction, but generally it is only necessary to remember that in hardening we quench steel from the austenite phase, and, due to this rapid cooling, the normal change from austenite to the eutectoid composition does not have time to take place, and as a consequence the steel exists in a partially transformed, unstable and very hard condition at atmospheric temperatures. But owing to the internal rigidity which exists in cold metal the steel is unable to change into its more stable phase until atoms can rearrange themselves by the application of heat. The higher the heat, the greater the transformation into the softer phases. As the transformation takes place, a certain amount of heat of reaction, which under slow cooling would have been released in the critical range, is now released and helps to cause a further slight reaction. If a piece of steel is heated to a certain temperature and held there, the tempering color, instead of remaining unchanged at this temperature, will advance in the tempering-color scale as it would with increasing temperature. This means that the tempering colors do not absolutely correspond to the temperatures of steels, but the variations are so slight that we can use them in actual practice. (See Table 23, page 158.) TEMPERATURES TO USE.--As soon as the temperature of the steel reaches 100 deg.C. (212 deg.F.) the transformation begins, increasing in intensity as the temperature is raised, until finally when the lower critical range is reached, the steel has been all changed into the ordinary constituents of unhardened steels. If a piece of polished steel is heated in an ordinary furnace, a thin film of oxides will form on its surface. The colors of this film change with temperature, and so, in tempering, they are generally used as an indication of the temperature of the steel. The steel should have at least one polished face so that this film of oxides may be seen. An alternative method to the determination of temper by color is to temper by heating in an oil or salt bath. Oil baths can be used up to temperatures of 500 deg.F.; above this, fused-salt baths are required. The article to be tempered is put into the bath, brought up to and held at the
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