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d year out. They vary only in coloring to meet the changes of fashion. The Staples are: Brilliantines, Sicilians, Mohairs, Imperial Serges, Storm Serge, Cheviots, Panamas, Batistes, Taffetas, Voile, Nun's Veiling, Cashmere, Shepherd Checks. The Fancies are: Produced through Variation of weave, Variation of color, Variation of color and weave: Brocades, Cuspettes, Meliores, Hopsacking, etc. Coloring includes: Stripes, Checks, Plaids, Malenges, Mixtures. Prior to the factory era our fathers and mothers made homespun clothes and wore them till they had passed their period of usefulness. The average consumption of wool at that time averaged not more than three pounds per capita. As wealth increased the home loom and spinning-wheel were slowly supplanted by the mill and factory. The different textile manufacturers at length found that competition was so keen that it was necessary to adulterate, particularly any fabric that was popular. The classes of goods that are most adulterated are the expensive fabrics, those of wool and silk. There are such changes of fashion in dress at the present day that garments composed of materials formerly considered good enough are often thrown aside as old-fashioned when only half worn. Manufacturers cater to the whims and fancies of people and import to this country foreign styles. The rapidly changing styles cause people to throw upon the market a great amount of cast-off clothing only partially worn. [Illustration: SALES DEPARTMENT OF THE SELLING AGENT OF A LARGE MILL] The result is that there is not wool enough to provide the public with clothing made of new wool. The requirement per capita has risen to six pounds. The immense amount of fiber in cast-off clothing does not find its way into the paper mills, but rather into the shoddy mill, where it is remanufactured into cloth again, or where part of the fiber is mixed with good wool to make "pure wool" cloth. In other words, the rapidly changing styles of to-day and the limited supply of wool are responsible for the wholesale adulteration which is being practised in modern cloth manufacture. This adulteration furthermore is becoming more and more difficult to detect by reason of the rapid improvements made in the finishing processes of cloth manufacture. Hence the necessity for people to know how and why adulteration occurs, how it
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