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sunlight, although photosynthesis can be brought about by the energy from certain forms of artificial light. (3) Carbon dioxide and water must be decomposed by the energy thus absorbed, and the nascent gases thus produced combined into some synthetic organic compound, with a resultant storage of potential energy. (4) This first organic synthate must be condensed into some carbohydrate suitable for translocation and storage as reserve food. (5) The oxygen, which is a by-product from the decomposition of the water and carbon dioxide and the resultant synthetic process, must be returned to the air by a gas exchange. Of the five steps in this process, the first two and the last are essentially purely physical phenomena, the chemical changes involved being those of the third and fourth steps. Hence, it is only these two parts of the process which need be taken into account in a consideration of the chemistry of photosynthesis. FORMALDEHYDE, THE SIMPLEST CARBOHYDRATE STRUCTURE The simplest carbohydrates known to occur commonly in plant tissues are the hexoses (see Chapter IV) having the formula C_{6}H_{12}O_{6}, which is just six times that of formaldehyde, CH_{2}O. Also, it is known that formaldehyde easily, and even spontaneously, polymerizes into more complex forms having the general formula (CH_{2}O)_n_; trioxymethylene, C_{3}H_{6}O_{3}, being a well-known example. Further, both trioxymethylene and formaldehyde itself can easily be condensed into hexoses, by simple treatment with lime water as a catalytic agent. Hence, it is commonly believed that formaldehyde is the first synthetic product resulting from photosynthesis, that this is immediately condensed into hexose sugars, and that these in turn are united into the more complex carbohydrate groups which are commonly found in plants (see Chapter IV). There is considerable experimental confirmation of the soundness of this view. The whole photosynthetic process takes place in chlorophyll-containing plant tissues with astonishing rapidity, sugars, and even starch, appearing in the tissues almost immediately after their exposure to light in the presence of carbon dioxide. Hence, any intermediate product, such as formaldehyde, is present in the cell for only very brief periods and in very small amounts. But small amounts of formaldehyde can often be detected in fresh green plant tissues and, as will be pointed out below, the whole process of phot
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