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ound sufficient, and it will repay its cost in the saving of enamel, it being possible with its use to enamel a bicycle with as little as a gallon of enamel. Some workmen have the tray made with a couple of hinged side flaps, to turn over and cover up the pan when not in use, but this is a matter of fancy. Of course, they must always be covered up when not in use. For those who would prefer to use Bunsen burners, I show at Fig. 4 a sketch of the best to employ, these having three rows of holes in each. [Illustration: FIG. 4.--Bunsen Burner.] When brick ovens are employed they must be lined with sheet-iron, and in these very rare circumstances where gas is not available, the stove can be heated with coal or wood, which will, of course, involve a total alteration in the structural arrangements. I have not given the details here, as I do not think the necessity will ever arise for their use, and for the same reason I have refrained from giving the particulars for heating by steam and electricity, or the other methods which have been adopted by various workers, as there is no question but that a gas stove or oven, as described, is about the best and handiest for jobbers or amateurs. MODERN JAPANNING AND ENAMELLING STOVES. The modern japanning and enamelling stove consists of a compartment capable of being heated to any desired temperature, say 100 deg. to 400 deg. F., and at the same time, except as regards ventilation, capable of being hermetically sealed so as to prevent access of dust, soot, and dirt of all kinds to mar the beauty and lustre of the object being enamelled or japanned. Such a stove may be heated-- 1. By a direct coal, coke, wood, peat, or gas fire (which surrounds the inner isolated chamber) (Fig. 5). 2. By heated air. 3. By steam or hot-water pipes, coils of which circulate round the interior of the stove or under the floor. Such ovens may be either permanent, that is, built into masonry, or portable. [Illustration: FIG. 5.--Greuzburg's Japanning Oven.] 1. _Stoves heated by direct fire._--These were, of course, the form in which japanning ovens were constructed somewhat after the style of a drying kiln. Fig. 5, Greuzburg's japanning oven heated on the outside by hot gases from furnace. The oven is built into brickwork, and the hot gases circulate in the flues between the brickwork and the oven, and its erection and the arrangement of the heating flues are a bricklayer's job. Coke
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