ing their station, in spite of attempts at
improvements by the intermixture or the substitution of foreign
varieties.
Much dispute has arisen as to the original breed of British cattle. The
battle has been sharply fought between the advocates of the middle and
of the long-horns. The short-horns and the polls are out of the lists;
the latter, although it has existed in certain districts from time
immemorial, being probably an accidental variety. The weight of
argument appears at present to rest with the middle horns; the
long-horns being evidently of Irish extraction.
[Illustration: THE WELL-FED BEASTS.]
Great Britain has shared the fate of other nations, and oftener than
they been overrun and subjugated by invaders. As the natives retreated
they carried with them some portion of their property, consisting, in
the remote and early times, principally of cattle. They drove along with
them as many as they could, when they retired to the fortresses of North
Devon and Cornwall, or the mountainous region of Wales, or when they
took refuge in the retirement of East Sussex; and there, retaining all
their prejudices, manners, and customs, were jealous of the preservation
of that which reminded them of their native country before it yielded to
a foreign yoke.
In this way was preserved the ancient breed of British cattle.
Difference of climate produced some change, particularly in their bulk.
The rich pasturage of Sussex fattened the ox into its superior size and
weight. The plentiful, but not so luxuriant, herbage of the north of
Devon produced a smaller and more active animal; while the privations of
Wales lessened the bulk and thickened the hide of the Welsh Stock. As
for Scotland, it set its invaders at defiance; or its inhabitants
retreated for a while, and soon turned again on their pursuers. They
were proud of their country, and of their cattle, their choicest
possession; and there, also, the cattle were preserved, unmixed and
undegenerated.
Thence it has resulted, that in Devon, in Sussex, in Wales, and in
Scotland, the cattle have been the same from time immemorial; while in
all the eastern coasts and through every district of England, the breed
of cattle degenerated, or lost its original character; it consisted of
animals brought from all the neighboring, and some remote districts,
mingled in every possible variety, yet conforming to the soil and the
climate.
Careful observations will establish the fact, tha
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