nderneath of the throat with putty, of which push
some thick pads underneath the root of the tail and all about the
fins; next lay a thin skin of putty over the whole of the skin on the
inside.
Wet plaster is commonly used for this, but I prefer putty, as not
being quite so heavy, and as affording also a more agreeable agent to
work with. Another objection to plaster, used in quantities, is that
the heat it evolves in drying has a tendency to make the scales rise.
The next thing to be done is to insert the body. Pushing the sharpened
end of the tail wire through the bone of the tail, bring it up on the
inside. Now drill a little hole with a straight awl through the bone
of the scapular arch, and with a strong needle and thread join that
part together. The next hole should be drilled through the uppermost
gill-cover, through which pass the needle; then commence, travelling
downward, to sew the skin together, taking care to go inward a
sufficient distance from the cut edges with the needle and thread, and
yet not allowing the edges of the skin to overlap.
This requires patience, and a little coaxing together of the edges of
the skin. As you go on, see where your fish appears out of shape on
the upper side, which is a pretty good guide but not always so--for
the under, or show side. If the defect is serious, insert a little
more putty, followed by a judicious application of tow, which will
push the putty to the under side where you most require it.
It is sometimes expedient, after having sewn half-way down, to begin
to sew up from the tail end, so as to meet the other stitches. A fine
"skin" needle must be used.
After it is entirely stitched up there will still be little places
which will require deepening and filling up. A little tow, pushed in
any interstices which maybe left between the stitches, will soon
rectify this, and also help to shorten the fish, which, in a first
attempt, is almost sure to be made too long. This is important, as a
well-fed pike should be of some considerable depth, and not a lanky
monster like a snake. A little gentle tapping with the handle of the
stuffer on the upper surface is sometimes advisable. Get the back
almost straight, and, having brought it nearly to your measurements,
you may lift the fish by the two wires, but in a very careful manner,
to examine the show side, and there note any little defect. Of course,
you must constantly alter your position.
Carefully lift the fis
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