of gimlet. The workman, placing the
gimlet above the long, slender branchlet of wood, bores half
the length, and then reverses the position to operate upon
the other half. The wild cherry tree wood, which is the most
frequently employed, is seldom free from defects in the
bark, and some skill is exercised in so repairing these
defective places that the mending shall be invisible."
The tubes or pipe-bowls used with these stems are mostly a combination
of two substances--the red clay of Nish and the white earth of
Rustchuk; they are graceful in form and sometimes decorated with
gilding. It is characteristic of some of the Turks that they estimate
the duration of a journey, and with it the distance traveled, by the
number of pipes smoked, a particular size of pipe-bowl being
understood. Dodwell, in his "Tour through Greece," says that
"a Turk
is generally very clean in his smoking apparatus, having a
small tin dish laid on the carpet of his apartment, on which
the bowl of the pipe can rest, to prevent the tobacco from
burning or soiling the carpet. The tubes of the kabliouns
are often as much as seven or eight feet long. Some of the
gardens of Turkey and Greece contain jasmine trees purposely
cultivated to produce straight stems for these pipes."
Of those Turkish pipes which are used in Egypt, Mr. Lane, after
mentioning the narghile and the chibouque or "shibuk," says:--
"The most common kind used in Egypt is made of wood called
garmashak (I believe it is maple). The greater part of the
stick, from the mouth-piece to three-fourths of its length,
is covered with silk, which is confined at each extremity by
gold thread, often intertwined with colored silks, or by a
tube of gilt or silver; and at the lower extremity of the
covering is a tassel of silk. The covering was originally
designed to be moistened with water in order to cool the
pipe, and consequently the smoke by evaporation; but this is
only done when the pipe is old or not handsome. These stick
pipes are used by many persons, particularly in winter; in
summer the smoke is not so cool from them as from the kind
before mentioned. The bowl is of baked earth, colored red or
brown."
AUSTRIAN AND HUNGARIAN PIPE STEMS.
Before passing to the subject of the costly mout
|