ine, strong, vigorous, fruitful
plant be selected, we shall expect to grow just such a fine, healthy,
fruitful plant.
We expect the cutting to make exactly the same variety of plant as the
parent stock. We must therefore decide on the variety of berry, grape,
fig, carnation, or rose that we wish to propagate, and then look for the
strongest and most promising plants of this variety within our reach.
The utmost care will not produce a fine plant if we start from poor
stock.
[Illustration: FIG. 42. GERANIUM CUTTING
Dotted line shows depth to which cutting should be planted]
What qualities are most desirable in a plant from which cuttings are to
be taken? First, it should be productive, hardy, and suited to your
climate and your needs; second, it should be healthy. Do not take
cuttings from a diseased plant, since the cutting may carry the
disease.
Cuttings may be taken from various parts of the plant, sometimes even
from parts of the leaf, as in the begonia (Fig. 46). More often,
however, they are drawn from parts of the stem (Figs. 43-45). As to the
age of the twig from which the cutting is to be taken, Professor Bailey
says: "For most plants the proper age or maturity of wood for the making
of cuttings may be determined by giving the twig a quick bend; if it
snaps and hangs by the bark, it is in proper condition. If it bends
without breaking, it is too young and soft or too old. If it splinters,
it is too old and woody." Some plants, as the geranium (Fig. 42),
succeed best if the cuttings from which they are grown are taken from
soft, young parts of the plant; others, for example, the grape or rose,
do better when the cutting is made from more mature wood.
[Illustration: FIG. 43 GRAPE CUTTING
Showing depth to which cutting should be planted]
[Illustration: FIG. 44. CARNATION CUTTING]
Cuttings may vary in size and may include one or more buds. After a
hardy, vigorous cutting is made, insert it about one half or one third
of its length in soil. A soil free from organic matter is much the best,
since in such soil the cuttings are much less liable to disease. A fine,
clean sand is commonly used by professional gardeners. When cuttings
have rooted well--this may require a month or more--they may be
transplanted to larger pots.
Sometimes, instead of cutting off a piece and rooting it, portions of
branches are made to root before they are separated from the parent
plant. This method is often followed, and is
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