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ing, and the exclusion of all dogmatic teaching touching the origin or destiny of man. This freedom and the aggregation of small states in vast governments, by the consent of all parties, would be security for the peace of the world. With general peace would come the abolition of great armies, freedom from public debts, and numerous freeholders. These are the conditions of domestic and social comfort, the chief and worthiest objects of the State organization. In 1830 the movement against the use of intoxicating liquors began--or rather it was about that year that the movement was strong enough to lead a small number of country merchants to abandon the trade. When I went into Mr. Heywood's store, he had one hogshead of New England rum. That was sold, and there the business ended. As a general rule, the farmers used rum daily during the summer season, and drank freely of cider during the winter. On my father's farm, rum toddy was drunk three times a day during the haying season, which lasted from the 4th of July to the 1st of August, or a little later. There was no general use of liquors at any other season. At old election*--the last Wednesday in May--at Thanksgiving, the 4th of July, and when my grandfather visited us--which seems now not to have been more than three or four times a year--a pitcher of West India rum toddy was made, seasoned with nutmeg and toasted crackers. The poverty of farmers with respect of tools, made it almost impossible for farmers to prosper, except by cattle-raising and the cultivation of small grains. Farming is now an art, and the slavery of farm labor has in a degree disappeared. Formerly the business of farming was limited by the home product of manure, but the manufacture of phosphates has enabled the farmer to enlarge his operations in every direction that promises a return. The railway system had driven the eastern farmer from the cultivation of wheat and corn, as it is not possible for him to compete with the new and fertile lands of the West. In these sixty years the wheat fields have moved from the East to the West. From 1820 to 1840 the valleys of the Mohawk and the Genesee furnished the finer flour for the cities of New York and New England. Pennsylvania, Maryland and Virginia supplied Baltimore and Philadelphia. Then Ohio became the chief source of supply. More recently the wheat region is the upper valley of the Mississippi, and the State of California. The
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