each other; and when the ball plants are transplanted, they
should not be higher than a foot, as large plants always give meagre
trees.
At the end of November or beginning of December, if the nurseries are
kept free from weeds, and, if necessary, occasionally watered, the
plants will be about a foot high, and will have put forth 4 or 5
leaves; they are then just fit to be transplanted. Then, the ground is
cloven with the spade, at a distance of an inch and a half round the
stem of the plant, to about three inches deep; the plant, with the
ball of earth adhering to it, is carefully lifted out of the ground,
and the ball is wrapped in a jack, plantain, or other leaf, and tied
to prevent the earth falling off; but, before the plants are thus
taken from the ground, it must be moistened to make the earth
adhesive.
_Planting the coffee trees_.--The plants, which, after the above
operation are called "ball plants," are then placed in a bamboo wicker
frame, and are carefully carried by two men to the place where they
are to be put into the ground. They are then taken out of the frame
and placed in the holes next to the pickets. The pickets are removed,
and the plant is fixed upright; the leaf surrounding the ball is made
loose, but not taken away; the planter presses the plant down with his
hand and fills up the hole with fine loose earth, and the business of
planting the coffee tree is finished.
_Planting the Dadap tree_.--This is a species of Erythrina, probably
_E. indica_, or _E. arborescens_; that used for the purpose in the
West Indies is _E. Corallodendrum_. In Java, as soon as the coffee is
planted, the operation of planting the dadap tree is commenced. The
best sort of dadap comes from Serp or Mienyak; it is smooth and
broad-leaved, and shoots up quickly. Thick young stems are chosen,
about three feet long, and the lower part is pointed off. If the dadap
is moist or juicy, it should be cut twenty-four hours before it is
planted. The dadap is planted uniformly by measuring the cane in the
same way as the coffee itself. Between every two rows of coffee one of
dadap is planted, not on a line with the coffee plants, but
alternately with them; thus, if the coffee is eight feet by eight, the
dadap is sixteen by sixteen. The dadap is planted to the depth of a
foot, with somewhat of a westerly inclination, in order that the
morning sun may fall on a larger surface of the stick. The ground must
be stiffly trodden round
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