FREE BOOKS

Author's List




PREV.   NEXT  
|<   744   745   746   747   748   749   750   751   752   753   754   755   756   757   758   759   760   761   762   763   764   765   766   767   768  
769   770   771   772   773   774   775   776   777   778   779   780   781   782   783   784   785   786   787   788   789   790   791   792   793   >>   >|  
with half-ounce doses, morning and evening, which were gradually reduced. ILLEPE OIL.--The seeds of three species of Bassia, indigenous to India, yield solid oils, and are remarkable for the fact, that they supply at the same time saccharine matter, spirit, and oil, fit for both food and burning in lamps. The Illepe( _B. longifolia_) is a tree abundant in the Madras Presidency, the southern parts of Hindostan generally, and the northern province of Ceylon. In Ceylon the inhabitants use the oil in cooking and for lamps. The oil cake is rubbed on the body as soap, and seems admirably adapted for removing the unctuosity of the skin caused by excessive perspiration, and for rendering it soft, pliable, and glossy, which is so conducive to health in a tropical climate. The oil is white and solid at common temperatures, fusing at from 70 to 80 degrees. It may be advantageously employed in the manufacture of both candles and soap; in Ceylon and some parts of India this oil forms the chief ingredient in the manufacture of soap. Mahower (_B. latifolia_) is common in most parts of the Bengal Presidency. The oil a good deal resembles that last described, obtained from the Illepe seeds; and may be used for similar purposes. It is solid at common temperatures, and begins to melt at about 70 degrees. Vegetable butter is obtained from the Choorie (_B. butyracea_). This tree, though far less generally abundant than the other two species, is common in certain of the hilly districts, especially in the eastern parts of Kumaon; in the province of Dotee it is so abundant that the oil is cheaper than ghee, or fluid butter, and is used to adulterate it. It is likewise commonly burnt in lamps, for which purpose it is preferred to coco-nut oil. It is a white solid fat, fusible at about 120 degrees, and exhibits very little tendency to become rancid when kept. Shea, or galam butter, is obtained in Western Africa from the _Bassia Parkii_, or _Pentadisma butyracea_, a tree closely resembling the _B. latifolia_, and other species indigenous to Hindostan. According to Park, the tree is abundant in Bambara, the oil is solid, of a greyish-white color, and fuses at 97 degrees. Its product is used for a variety of purposes--for cooking, burning in lamps, &c. This tree has much of the character of the laurel, but grows to the height of eighteen or twenty feet. Its leaf is somewhat longer than the laurel, and is a little broader at the point; t
PREV.   NEXT  
|<   744   745   746   747   748   749   750   751   752   753   754   755   756   757   758   759   760   761   762   763   764   765   766   767   768  
769   770   771   772   773   774   775   776   777   778   779   780   781   782   783   784   785   786   787   788   789   790   791   792   793   >>   >|  



Top keywords:

degrees

 

common

 
abundant
 

obtained

 

Ceylon

 

species

 

butter

 
Presidency
 

temperatures

 

Hindostan


cooking

 

Illepe

 

province

 

manufacture

 
generally
 

laurel

 

latifolia

 

Bassia

 

butyracea

 

purposes


indigenous

 

burning

 
adulterate
 
likewise
 
purpose
 

commonly

 
preferred
 

Vegetable

 
Choorie
 
districts

cheaper
 

Kumaon

 
eastern
 
character
 

product

 

variety

 
height
 
eighteen
 

broader

 
longer

twenty

 

rancid

 

tendency

 

exhibits

 

Western

 

Africa

 
Bambara
 

greyish

 
According
 

resembling