evolution of the fender forms a pleasing story in connection with
the ingle side. Perhaps the earlier form likely to interest collectors
of household curios is that made of perforated brass, often some 8 in.
or 10 in. in depth. These fenders standing on claw feet were afterwards
fitted with bottom plates of iron, on which was a ridge or rest against
which the fire brasses were prevented from slipping. Then came iron or
steel scroll-shaped fenders, tapering down from a few inches in height
at the ends to centres almost level with the ground. To obviate the
inconvenience of there being no resting-place for the fireirons loose
supports were fitted into sockets at the ends, and these afterwards were
cast as part of the scroll. Then came the stiff and formal early
Victorian metal work--iron fenders with steel tops relieved occasionally
by ormolu ornament. These in their turn gave way to fender kerbs of
metal, stone, marble, or tiles, and loose ornamented fire-dogs which
have in more recent times served as rests for the fire brasses.
Trivets and Stools.
Combination appliances were early adopted, although we are apt at times
to associate combined utensils with modern innovations. The old English
trivet of wrought iron made in the eighteenth century was frequently
"improved" by the addition of a toasting fork, which could be adjusted
and set at certain angles so that the toast could be left in front of
the fire for a few moments until it was quite ready to be taken off and
put on a plate standing conveniently on the trivet until the dish or
rack of toast was complete. (Some scarce trivets are illustrated in
"Chats on Old Copper and Brass.")
[Illustration: FIG. 13.--FINE CARVED WALNUT WOOD BELLOWS.
(_In the Victoria and Albert Museum._)]
Bellows.
The Germans were noted for the manufacture of decorative bellows cut and
carved in quaint designs, some of the finest examples being made in the
seventeenth and eighteenth centuries. Others were made in Holland, some
of the Dutch bellows being inlaid with mother-o'-pearl. There are also
examples of old English carving, the style of the ornament taking the
form of the designs on contemporary oak furniture. Some of the largest
and handsomest bellows of English make are of late seventeenth-century
workmanship. The example illustrated in Fig. 13 is a magnificent
specimen, now in the Victoria and Albert Museum at South Kensington.
III
THE LIGHTS OF FORMER DAYS
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