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evolution of the fender forms a pleasing story in connection with the ingle side. Perhaps the earlier form likely to interest collectors of household curios is that made of perforated brass, often some 8 in. or 10 in. in depth. These fenders standing on claw feet were afterwards fitted with bottom plates of iron, on which was a ridge or rest against which the fire brasses were prevented from slipping. Then came iron or steel scroll-shaped fenders, tapering down from a few inches in height at the ends to centres almost level with the ground. To obviate the inconvenience of there being no resting-place for the fireirons loose supports were fitted into sockets at the ends, and these afterwards were cast as part of the scroll. Then came the stiff and formal early Victorian metal work--iron fenders with steel tops relieved occasionally by ormolu ornament. These in their turn gave way to fender kerbs of metal, stone, marble, or tiles, and loose ornamented fire-dogs which have in more recent times served as rests for the fire brasses. Trivets and Stools. Combination appliances were early adopted, although we are apt at times to associate combined utensils with modern innovations. The old English trivet of wrought iron made in the eighteenth century was frequently "improved" by the addition of a toasting fork, which could be adjusted and set at certain angles so that the toast could be left in front of the fire for a few moments until it was quite ready to be taken off and put on a plate standing conveniently on the trivet until the dish or rack of toast was complete. (Some scarce trivets are illustrated in "Chats on Old Copper and Brass.") [Illustration: FIG. 13.--FINE CARVED WALNUT WOOD BELLOWS. (_In the Victoria and Albert Museum._)] Bellows. The Germans were noted for the manufacture of decorative bellows cut and carved in quaint designs, some of the finest examples being made in the seventeenth and eighteenth centuries. Others were made in Holland, some of the Dutch bellows being inlaid with mother-o'-pearl. There are also examples of old English carving, the style of the ornament taking the form of the designs on contemporary oak furniture. Some of the largest and handsomest bellows of English make are of late seventeenth-century workmanship. The example illustrated in Fig. 13 is a magnificent specimen, now in the Victoria and Albert Museum at South Kensington. III THE LIGHTS OF FORMER DAYS
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