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e blight. My belief is that the blight will not be any more injurious to our hazels than the San Jose scale has been to the peaches. We have complete control of the San Jose scale because we know the habits of the scale insect. I believe we have complete control of the hazel blight because we know the habits of that particular sporella. As to the question of growing in the shade or in the sunshine, on the Palmer property not very far from me, there are some very large bushes of red and white avellana and of the purple hazel that have been overshadowed by other trees because they haven't been looked after. Those are all very large bushes, in fact they have grown to be small trees and they are completely overshadowed by other things. They have some blight but continue year after year to bear heavy crops of nuts. THE PRESIDENT: Mr. Bartlett, have you any remarks on the subject? MR. BARTLETT: My experience has been very similar to that of Doctor Morris. I have visited possibly a hundred places and have seen hazels growing, some of which have probably been there seventy-five years. In talking with the people connected with the place I have often heard said, "Why, years ago we used to have hazels, a great many hazels here, picked maybe a bushel at a time, but the best varieties have died, and what we have left are worthless." Or perhaps, "There is only one bush left and we don't get any hazels now." Apparently the purple hazel is freer from blight than most of the other imported varieties. I have seen the blight in these places. I have seen branches from three to four inches in diameter that were attacked with blight and were still growing but were not fruiting very much. I know a very few places where hazels are grown within fifty miles of New York, and I know of some places where they are getting some nuts. But the general impression is that the European varieties will be attacked with blight and killed. I have seen bushes that have been attacked by blight where the roots are alive but sending up very weak shoots. That is probably through neglect of stocks. Certain of those that I have raised, five or six years old, are absolutely free from blight. Most of the older trees that I have seen around have blight in some form or other. MR. BIXBY: Doctor Morris' remark as to what Mr. Hicks says of giving up attempting to grow hazels because the blight would take them, seemed to me very appropriate in view of an observatio
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