e blight. My
belief is that the blight will not be any more injurious to our hazels
than the San Jose scale has been to the peaches. We have complete
control of the San Jose scale because we know the habits of the scale
insect. I believe we have complete control of the hazel blight because
we know the habits of that particular sporella.
As to the question of growing in the shade or in the sunshine, on the
Palmer property not very far from me, there are some very large bushes
of red and white avellana and of the purple hazel that have been
overshadowed by other trees because they haven't been looked after.
Those are all very large bushes, in fact they have grown to be small
trees and they are completely overshadowed by other things. They have
some blight but continue year after year to bear heavy crops of nuts.
THE PRESIDENT: Mr. Bartlett, have you any remarks on the subject?
MR. BARTLETT: My experience has been very similar to that of Doctor
Morris. I have visited possibly a hundred places and have seen hazels
growing, some of which have probably been there seventy-five years. In
talking with the people connected with the place I have often heard
said, "Why, years ago we used to have hazels, a great many hazels here,
picked maybe a bushel at a time, but the best varieties have died, and
what we have left are worthless." Or perhaps, "There is only one bush
left and we don't get any hazels now." Apparently the purple hazel is
freer from blight than most of the other imported varieties. I have seen
the blight in these places. I have seen branches from three to four
inches in diameter that were attacked with blight and were still growing
but were not fruiting very much. I know a very few places where hazels
are grown within fifty miles of New York, and I know of some places
where they are getting some nuts. But the general impression is that the
European varieties will be attacked with blight and killed.
I have seen bushes that have been attacked by blight where the roots are
alive but sending up very weak shoots. That is probably through neglect
of stocks. Certain of those that I have raised, five or six years old,
are absolutely free from blight. Most of the older trees that I have
seen around have blight in some form or other.
MR. BIXBY: Doctor Morris' remark as to what Mr. Hicks says of giving up
attempting to grow hazels because the blight would take them, seemed to
me very appropriate in view of an observatio
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