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enberg rejoined her a few days later. On the 25th of February they passed the Azores, and disembarked at Savannah, April 8th, having been nine and a half weeks on shipboard. The story of those nine weeks is simply, but graphically, told in the diary sent back to Herrnhut. Scarcely had they lifted anchor when the Moravians began to arrange their days, that they might not be idly wasted. In Herrnhut it was customary to divide the twenty-four hours among several members of the Church, so that night and day a continuous stream of prayer and praise arose to the throne of God, and the same plan was now adopted, with the understanding that when sea-sickness overtook the company, and they were weak and ill, no time limit should be fixed for the devotions of any, but one man should pass the duty to another as circumstances required! Other arrangements are recorded later, when, having grown accustomed to ship life, they sought additional means of grace. In the early morning, before the other passengers were up, the Moravians gathered on deck to hold a service of prayer; in the afternoon much time was given to Bible reading; and in the evening hymns were sung that bore on the text that had been given in the morning. Spangenberg, Toeltschig, and Seifert, in the order named, were the recognized leaders of the party, but realizing that men might journey together, and live together, and still know each other only superficially, it was agreed that each of the ten in turn should on successive days speak to every one of his brethren face to face and heart to heart. That there might be no confusion, two were appointed to bring the food to the company at regular times, and see that it was properly served, the following being "the daily Allowance of Provisions to the Passengers on board the "Two Brothers", Captain William Thomson, for the Town of Savannah in Georgia. "On the four beef-days in each week for every mess of five heads (computing a head 12 years old, and under 12 two for one, and under 7 three for one, and under 2 not computed), 4 lbs. of beef and 2-1/2 lbs. of flour, and 1/2 lb. of plums. "On the two pork days in each week for said mess, 5 lbs. of pork and 2-1/2 pints of peas. "And on the fish day in each week for said mess, 2-1/2 lbs. of fish and 1/2 lb. of butter. "The whole at 16 ounces to the pound. "And allow each head 7 lbs. of bread, of 14 ounces to the pound, by the week. "And 3 pints of beer, and 2 qu
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