enberg rejoined her a few days later. On the 25th of February
they passed the Azores, and disembarked at Savannah, April 8th, having
been nine and a half weeks on shipboard.
The story of those nine weeks is simply, but graphically, told in the
diary sent back to Herrnhut. Scarcely had they lifted anchor when the
Moravians began to arrange their days, that they might not be idly
wasted. In Herrnhut it was customary to divide the twenty-four hours
among several members of the Church, so that night and day a continuous
stream of prayer and praise arose to the throne of God, and the same
plan was now adopted, with the understanding that when sea-sickness
overtook the company, and they were weak and ill, no time limit should
be fixed for the devotions of any, but one man should pass the duty to
another as circumstances required!
Other arrangements are recorded later, when, having grown accustomed to
ship life, they sought additional means of grace. In the early morning,
before the other passengers were up, the Moravians gathered on deck to
hold a service of prayer; in the afternoon much time was given to Bible
reading; and in the evening hymns were sung that bore on the text that
had been given in the morning. Spangenberg, Toeltschig, and Seifert, in
the order named, were the recognized leaders of the party, but realizing
that men might journey together, and live together, and still know each
other only superficially, it was agreed that each of the ten in turn
should on successive days speak to every one of his brethren face to
face and heart to heart. That there might be no confusion, two were
appointed to bring the food to the company at regular times, and see
that it was properly served, the following being "the daily Allowance
of Provisions to the Passengers on board the "Two Brothers", Captain
William Thomson, for the Town of Savannah in Georgia.
"On the four beef-days in each week for every mess of five heads
(computing a head 12 years old, and under 12 two for one, and under 7
three for one, and under 2 not computed), 4 lbs. of beef and 2-1/2 lbs.
of flour, and 1/2 lb. of plums.
"On the two pork days in each week for said mess, 5 lbs. of pork and
2-1/2 pints of peas.
"And on the fish day in each week for said mess, 2-1/2 lbs. of fish and
1/2 lb. of butter.
"The whole at 16 ounces to the pound.
"And allow each head 7 lbs. of bread, of 14 ounces to the pound, by the
week.
"And 3 pints of beer, and 2 qu
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