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ding home, now?" Then he turned to the other man, who had followed Nip up the ladder. "You didn't do a very good job, Bill," he said. "The so-and-so's out of the hospital by now." "Well, you know who takes care of his own," the crewman said. "Give me something for effort; I tried hard enough." "No, I'm not going home yet," Nip was answering. "I have hold-room for the wax of another one, if he isn't bigger than ordinary. I'm going to go down on the bottom when the winds start and sit it out, and then try to get a second one." Then he saw me. "Well, hey, Walt; when did you turn into a monster-hunter?" Then he was introduced to Murell, and he and Joe and the man from Argentine Exotic Organics sat down at the chart table and Joe yelled for a pot of coffee, and they started talking prices and quantities of wax. I sat in, listening. This was part of what was going to be the big story of the year. Finally they got that talked out, and Joe asked Nip how the monsters were running. "Why, good; you oughtn't to have any trouble finding one," Nip said. "There must have been a Nifflheim of a big storm off to the east, beyond the Lava Islands. I got mine north of Cape Terror. There's huge patches of sea-spaghetti drifting west, all along the coast of Hermann Reuch's Land. Here." He pulled out a map. "You'll find it all along here." Murell asked me if sea-spaghetti was something the monsters ate. His reading-up still had a few gaps, here and there. "No, it's seaweed; the name describes it. Screwfish eat it; big schools of them follow it. Gulpers and funnelmouths and bag-bellies eat screwfish, and monsters eat them. So wherever you find spaghetti, you can count on finding a monster or two." "How's the weather?" Joe was asking. "Good enough, now. It was almost full dark when we finished the cutting-up. It was raining; in fifty or sixty hours it ought to be getting pretty bad." Spazoni pointed on the map. "Here's about where I think you ought to try, Joe." * * * * * I screened the Times, after Nip went back to his own ship. Dad said that Bish Ware had called in, with nothing to report but a vague suspicion that something nasty was cooking. Steve Ravick and Leo Belsher were taking things, even the announcement of the Argentine Exotic Organics price, too calmly. "I think so, myself," he added. "That gang has some kind of a knife up their sleeve. Bish is trying to find out just what it
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