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ement for the guests. But when an "at home" does not follow a dinner-party, it is usual to provide some sort of amusement for the guests, such as professional vocal or instrumental music. The guests are expected to arrive from half an hour to an hour of the time mentioned on the invitation card, although it is optional when they do so. * * * * * =Receiving the Guests.=--The hostess should receive her guests at the head of the staircase, where she usually remains until the principal of her guests have arrived; while the host welcomes the guests in the drawing-room itself. Receptions or "at homes" usually terminate shortly before one o'clock, save on Saturdays, when the hour of departure is 12 o'clock precisely. * * * * * =Making Introductions.=--A hostess should use her own discretion as regards making introductions. When a royal personage is present the most distinguished of the guests should be presented by the host or hostess. When a celebrity is present introductions should also be made; and as regards general introductions they should be made whenever the hostess judges it expedient to do so, and the principal guests when unacquainted should be introduced to each other when the opportunity occurs. * * * * * =Going in to Supper.=--The host should take the lady of highest rank in to supper. When a royal princess is present the host should take her in to supper. When a royal prince is present he should take the hostess in to supper. (See Chapter V.) It is optional whether the hostess follows with the gentleman of highest rank present, unless a foreign prince is present, when she should follow the host, and in the case of a royal prince being present she should precede the host. When a royal prince or princess or a serene highness is present a table should be set apart for the host and hostess and royal party, and any among the guests whom the royal visitors may desire should join them at supper. When the supper-room is not sufficiently large to accommodate the whole of the guests at the same time, the most distinguished guests should go in first. When the host is informed that supper is served he should tell the principal gentlemen present which of the ladies he wishes them to take into supper, and should himself lead the way with the lady of highest rank present. The hostess should also a
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