ighest
rank present in to dinner, and the gentleman of highest rank should take
the hostess. This rule is absolute, unless the lady or gentleman of
highest rank is related to the host or hostess, in which case his or her
rank would be in abeyance, out of courtesy to the other guests.
A husband and wife, or a father and daughter, or a mother and son,
should not be sent in to dinner together.
A host and hostess should, if possible, invite an equal number of ladies
and gentlemen. It is usual to invite two or more gentlemen than there
are ladies, in order that the married ladies should not be obliged to go
in to dinner with each other's husbands only. Thus, Mrs. A. and Mr. B.,
Mr. B. and Mrs. A., Mrs. B. should be taken in to dinner by Mr. C., and
Mr. A. should take Mrs. G., and so on.
When ladies are in a majority at a dinner-party to the extent of two or
three, the ladies of highest rank should be taken in to dinner by the
gentlemen present, and the remaining ladies should follow by themselves;
but such an arrangement is unusual and undesirable, though sometimes
unavoidable when the dinner-party is an impromptu one, for instance, and
the notice given has been but a short one.
If there should be one gentleman short of the number required, the
hostess frequently goes in to dinner by herself, following in the wake
of the last couple.
The usual mode of sending guests in to dinner is for the host or hostess
to inform each gentleman, shortly after his arrival, which of the ladies
he is to take in to dinner.
No "choice" is given to any gentleman as to which of the ladies he would
prefer taking in to dinner, it being simply a question of precedency.
Should any difficulty arise as to the order in which the guests should
follow the host to the dining-room, the hostess, knowing the precedency
due to each of her guests, should indicate to each gentleman when it is
his turn to descend to the dining-room. He should then offer his arm to
the lady whom the host had previously desired him to take in to dinner.
Dinner is announced by the butler or man-servant.
When the guests have arrived, or when the host desires dinner to be
served, he should ring or inform the servant accordingly.
On dinner being announced, the host should give his right arm to the
lady of highest rank present, and, with her, lead the way to the
dining-room, followed by the lady second in rank, with a gentleman
second in rank and so on. The gentlema
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