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mouth of the bay. The great river, now twelve miles broad, with a surging tide, rising sometimes eighteen or twenty feet, has the strength and majesty almost of Old Ocean himself. As we land we see nothing striking. There is just a long wharf with some cottages clustered at the foot of the cliff. But when we have ascended the short stretch of winding road that leads over the barrier of cliff we discover the real beauties of Malbaie. Before us lies the bay's semi-circle--perhaps five miles in extent; stretching far inland is a broad valley, with sides sloping up to rounded fir-clad mountain tops. It is the break in the mountains and the views up the valley that give the place its peculiar beauty. When the tide is out the bay itself is only a great stretch of brown sand, with many scattered boulders, and gleaming silver pools of water. Looking down upon it, one sees a small river winding across the waste of sand and rocks. It has risen in the far upland three thousand feet above this level and has made an arduous downward way, now by narrow gorges, more rarely across open spaces, where it crawls lazily in the summer sunlight:--_les eaux mortes_, the French Canadians call such stretches. It bursts at length through the last barrier of mountains, a stream forty or fifty yards wide, and flows noisily, for some ten miles, in successive rapids, down this valley, here at last to mingle its brown waters with the ice-cold, steel-tinted, St. Lawrence. When the tide is in, the bay becomes a shallow arm of the great river,--the sea, we call it. The French are better off than we; they have the word "_fleuve_" for the St. Lawrence;--other streams are "_rivieres_." Almost daily, at high water, one may watch small schooners which carry on the St. Lawrence trade head up the bay. They work in close to shore, drop their anchors and wait for the tide to go out. It leaves them high and dry, and tilted sometimes at an angle which suggests that everything within must be topsy-turvy, until the vessel is afloat again. With a strong wind blowing from the north-east the bay is likely to be, at high tide, an extremely lively place for the mariner; a fact which helps perhaps to explain the sinister French name of Malbaie. The huge waves, coming with a sweep of many miles up the broad St. Lawrence, hurl themselves on the west shore with surprising vehemence, and work destruction to anything not well afloat in deep water, or beyond the highest of h
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