ful curl, a semifold, which presents a waving
inequality; but as different from a close and straightly-laid coat, as
it is from one standing off the animal at right angles, a strong symptom
of disease. It will also, in a thriving animal, be licked here and there
with its tongue, a proof that the skin is duly performing its functions.
There must be, also, the full and goggle _eye_, bright and pressed
outward by the fatty bed below; because, as this is a part where Nature
always provides fat, an animal capable of developing it to any
considerable extent, will have its indications here, at least, when it
exists in excess.
So much for feeding qualities in the animal, and their conformations
indicative of this kindly disposition. Next come such formations of the
animal itself as are favorable to the growth of fat, other things being
equal. There must be _size_ where large weights are expected. Christmas
beef, for instance, is expected to be large as well as fat. The symbol
of festivity should be capacious, as well as prime in quality. But it is
so much a matter of choice and circumstance with the grazier, that
profit alone will be his guide. The axiom will be, however, as a general
rule, that the better the grazing soil the larger the animal may be; the
poorer the soil, the smaller the animal. Small animals are,
unquestionably, much more easily fed, and they are well known by
experienced men to be best adapted to second-rate feeding pastures.
But, beyond this, there must be _breadth_ of carcass. This is indicative
of fattening, perhaps, beyond all other qualifications. If rumps are
favorite joints and produce the best price, it is best to have the
animal which will grow the longest, the broadest, and the best rump; the
same of crop, and the same of sirloin; and not only so, but breadth is
essential to the consumption of that quantity of food which is necessary
to the development of a large amount of fat in the animal. Thus, a deep,
wide chest, favorable for the respiratory and circulating functions,
enables it to consume a large amount of food, to take up the sugary
matter, and to deposit the fatty matter,--as then useless for
respiration, but afterwards to be prized. A full level crop will be of
the same physiological utility; while a broad and open framework at the
hips will afford scope for the action of the liver and kidneys.
There are other points, also, of much importance; the head must be small
and fine; its sp
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