FREE BOOKS

Author's List




PREV.   NEXT  
|<   83   84   85   86   87   88   89   90   91   92   93   94   95   96   97   98   99   100   101   102   103   104   105   106   107  
108   109   110   111   112   113   114   115   116   117   118   119   120   121   122   123   124   125   126   127   128   129   130   131   132   >>   >|  
rse many of the poorer ones go to the homes of the more well to do where they are very hospitably received and entertained. All sit down to a common table and the eating begins. I attended a dinner in a well-to-do peasant's house that day and before the meal was one-third through I was ready to desist. The landlord was very much displeased and I was informed confidentially by one of the Russian officers who had invited me that the landlord would take great offense at the first to give up the contest--and that as a matter of fact instead of being a sign of poor breeding, on the contrary it was considered quite the thing to stuff one's self until he could eat no more. As the meal progressed great bowls of braga and now and then a glass of vodka were brought in to help along the repast. After an almost interminable time the guests all rose in a body and facing the icon crossed themselves--then bowing to the host--made certain remarks which I afterward found out meant, "Thanks for your bread and salt"--to which the host replied, "Do not be displeased, sit down once more for goodluck," whereupon all hands fell to again and had it not been for a mounted messenger galloping in with important messages, I am of the opinion that we would probably have spent the balance of the day trying not to displease our host. If the Russian peasant's food were always as good and plentiful as at this season of the year, he would have little reason to complain, but this is by no means the case. Beef, mutton, pork and the like are entirely too expensive to be considered as a common article of food and consequently the average peasant is more or less of a vegetarian, living on cabbage, cabbage soup, potatoes, turnips and black bread the entire winter--varied now and then with a portion of salt fish. From the festival time until the following spring there is no possibility of doing any agricultural work for the ground is as hard as iron and covered with snow. The male peasants do very little work during these winter months and spend most of their time lying idly upon the huge brick stoves. Some of them, it is true, have some handicraft that occupies their winter hours; others will take their guns and a little parcel of provisions and wander about in the trackless forests for days at a time. If successful, he may bring home a number of valuable skins--such as ermine, fox and the like. Sometimes a number of them associate for the purpose of deep
PREV.   NEXT  
|<   83   84   85   86   87   88   89   90   91   92   93   94   95   96   97   98   99   100   101   102   103   104   105   106   107  
108   109   110   111   112   113   114   115   116   117   118   119   120   121   122   123   124   125   126   127   128   129   130   131   132   >>   >|  



Top keywords:

winter

 
peasant
 

considered

 

Russian

 

cabbage

 

number

 
landlord
 

common

 

displeased

 
article

expensive

 
vegetarian
 

potatoes

 

turnips

 
entire
 
living
 
average
 

plentiful

 

Sometimes

 
season

purpose

 

associate

 

ermine

 

mutton

 

reason

 

complain

 

valuable

 
months
 

parcel

 

displease


occupies
 
handicraft
 
stoves
 

provisions

 

peasants

 
possibility
 
spring
 

varied

 

portion

 

festival


forests

 
trackless
 

wander

 

covered

 

agricultural

 

ground

 

successful

 
contest
 

matter

 
offense