the enemy was characterized by: (1) Surprise; (2)
disorganization; (3) a sudden and almost disorderly engagement of the
reserves; (4) the exhaustion and demoralization of the soldiers.
[Sidenote: Reasons for surprise.]
(1) It is beyond doubt that the Germans were surprised by the extent and
violence of our attacks. They were expecting a French offensive. The
orders of the day of Generals von Fleck and Von Ditfurth prove this.
("The possibility of a great French offensive must be considered": Von
Ditfurth, August 15. "The French Higher Command appears to be disposed
to make another desperate effort": Von Fleck, September 26.) But the
Germans foresaw neither the strength nor the success of the effort.
During our artillery preparation twenty-nine battalions only were
brought back to Champagne (the 183rd Brigade, the 5th Division of the
3rd Corps, and one-half of the 43rd Division of Reserve). In thus
limiting before the attack the reinforcements of its effectives the
German General Staff showed that they did not suspect the vigour of the
blow that was about to be delivered.
The same thing happened with regard to the subordinate forces. Inside
the shelters in the second line officers were captured while lying down;
they had an unwarranted confidence in the strength of their first line,
and the interruption of telephone communications had prevented their
being informed of the rapid progress of our offensive.
[Sidenote: Rapidity of French attack.]
(2) This rapidity of our attack explains the disorganization of the
adversary on the morning of September 25. At some points certain
officers and non-commissioned officers were able to continue the
resistance until the investment, followed by capitulation. But elsewhere
there were prompt surrenders. Men were also seen flying before our
attacking troops and being killed while making for their second
position.
[Sidenote: How the German reserves were utilized.]
(3) In order to make up for the insufficiency of the local reserves the
German military authorities had to put in line not only the important
units which they held at their disposal behind the front (10th Corps
brought back from Russia), but the local reserves from other sectors
(Soissonnais, Argonne, Woevre, Alsace), which were despatched to
Champagne one battalion after another, and even in groups of double
companies.
Nothing better indicates the disorganization of the German command and
the significance of
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