FREE BOOKS

Author's List




PREV.   NEXT  
|<   61   62   63   64   65   66   67   68   69   70   71   72   73   74   75   76   77   78   79   80   81   82   83   84   85  
86   87   88   89   90   91   92   93   94   95   96   97   98   99   100   101   102   103   104   105   106   107   108   109   110   >>   >|  
"I'se got de stuff dat'll fix de rumatics, massa." "Thank you, Jim; a glass will do me good. Where did you get it?" I asked, thinking it strange the Colonel should leave his brandy-bottle within reach of the negroes, who have an universal weakness for spirits. "Oh, I keeps de keys; de Cunnel hissef hab to come to me when he want suffin' to warm hissef." It was the fact; Jim had exclusive charge of the wine-cellar; in short, was butler, barber, porter, footman, and body-servant, all combined. "Now, massa, you lay right whar you is, and I'll make you ober new in less dan no time." And he did; but I emptied the brandy-bottle. Lest my temperance friends should be horror-stricken, I will mention, however, that I took the fluid by external absorption. For all rheumatic sufferers, I would prescribe hot brandy, in plentiful doses, a coarse towel, and an active Southern darky, and if on the first application the patient is not cured, the fault will not be the negro's. Out of mercy to the chivalry, I hope our government, in saving the Union, will not annihilate the order of body-servants. They are the only perfect institution in the Southern country, and, so far as I have seen, about the only one worth saving. The dinner-bell sounded a short while after Jim had finished the scrubbing operation, and I went to the table with an appetite I had not felt for a week. My whole system was rejuvenated, and I am not sure that I should, at that moment, have declined a wrestling match with Heenan himself. I found at dinner only the overseer and the young son of Madam P----, the Colonel and the lady being still at the cabin of the dying boy. The dinner, though a queer mixture of viands, would not have disgraced, except, perhaps, in the cooking, the best of our Northern hotels. Venison, bacon, wild fowl, hominy, poultry, corn bread, French "made-dishes," and Southern "common doin's," with wines and brandies of the choicest brands, were placed on the table together. "Dis, massa," said Jim, "am de raal juice; it hab been in de cellar eber since de house war built. Massa tole me to gib you some, wid him complimen's." Passing it to my companions, I drank the Colonel's health in as fine wine as I ever tasted. I had taken an instinctive dislike to the overseer at the breakfast-table, and my aversion was not lessened by learning his treatment of Sam; curiosity to know what manner of man he was, however, led me, toward the clo
PREV.   NEXT  
|<   61   62   63   64   65   66   67   68   69   70   71   72   73   74   75   76   77   78   79   80   81   82   83   84   85  
86   87   88   89   90   91   92   93   94   95   96   97   98   99   100   101   102   103   104   105   106   107   108   109   110   >>   >|  



Top keywords:

brandy

 
Southern
 

Colonel

 

dinner

 

overseer

 

hissef

 

bottle

 

saving

 
cellar
 

cooking


Northern

 

hotels

 

disgraced

 

viands

 

mixture

 
system
 

rejuvenated

 

appetite

 
finished
 

scrubbing


operation

 

moment

 

declined

 

wrestling

 
Venison
 

Heenan

 

health

 

tasted

 

instinctive

 

companions


Passing

 

complimen

 
dislike
 
breakfast
 

manner

 

curiosity

 

lessened

 

aversion

 

learning

 

treatment


dishes

 
common
 

brandies

 

French

 

hominy

 

poultry

 

choicest

 

brands

 
chivalry
 
charge