Method of Gathering Mushrooms from, 141
Smoothing the, 139
The Covered,* 140
Watering the, 139
Roof, 35
Roofs water-tight, 39
Of Tin, 38
With Coating of Salt Hay, 38
Salad Plants, 10
Sashes, 46
Secret, No, 14
Shading on Sunny Days, 42
Shaft, Chimney-like, 16
Shaft, Tall, Wooden, 28
Shed, Open on South Side, 39
Potting, 12
Warm Potting, 40
The Term Applied, 40
Tool, 12
Wood, 12
Sheds, Growing Mushrooms in, 39
Unheated, 40
Shelves, Temporary Structures, 25
Shutters, Light Wooden, 53
Slugs, 127
Attack Mushrooms in all Stages, 127
Biting into Stems of Mushrooms, 127
Fond of Mushrooms, 127
How to Catch and Kill, 128
Salt Distasteful to, 128
The Cause of "Bullet" or "Shot" Holes, 128
Soil, Conditions of for Casing, 105
Firming the, 106
From Slopes and Dry Hollows in Woods, 101
Ordinary Garden, 101
Peat, or Swamp Muck, 101
Sandy, 101
Sifting, for Casing, 105
Southern States, 10
Spawn, 13
American-made, 86
Amount of Imported, 80
Another Method by Lachaume, 94
Black Colored to be Avoided, 86
Breaking, 23
Brick,* 80
Brick, Cut in Pieces for Planting,* 97
Brick, How to Make, 87
Brick, the Best, 95
Depth to Plant, 98
Effect of Heat and Moisture Upon, 83
Effect of Severe Frost Upon, 83
English, 81
English Brick, 23
Flake, 82, 99
Flake, Does Best under Cover, 95
Flake or French,* 82
French, 82
French Flake, 24
Homemade Around London, 137
How to Distinguish Good from Poor, 84
How to Get, 79
How to Keep, 83
How to make French (Flake), 91
Imported from Europe, 79
In Leaf Beds, 68
In Manure, Do not Bury, 10
Inserting French or Flake, 98
Inserting more than Three Inches Deep, 105
Insuring Development of, 49
Lachaume's Method of Making, 93
Making, Distinct Branch, 87
Making French Virgin, 92
Mill-track, 81
Mr. J. Burton's Method of Making, 90
Natural, 81
New Versus Old, 83
Never use Dibber in Planting, 98
Other Recipes for Making, 89
Planting of in Open Fields, 54
Preparing the, 97
Principal American Growers of, 86
Relative Merits of Flake and Brick, 94
Signs of Sterility in, 85
Simplest Way of Making, 88
Steeped, 99
The Way in which it Comes, 81
To tell Quality by Smell of, 85
Transplanting Pieces of Working, 99
"Very Dead," 84
"Very Living," 84
Virgin, 82, 91
What is Mushroom, 78
Where Obtained,
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