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a very short space of time it was reduced to a skeleton; having occasion for a few minutes to leave the room, the company in the meanwhile secreted the bones of the goose. The waiter now entered for the purpose of removing the cloth: casting his eyes round the room, he seemed absorbed in perplexity--"What is the matter?" asked one of the company; "do you miss arty thing?"--"Yes, Sir, the bones of a goose!"--"Why then you may save yourself the trouble of further search; the gentleman just gone out, of modest manners and puny appetite, has devoured the goose, bones and all!"--The waiter lost no time in reporting the appalling fact to his master, who now more than ever was desirous of getting rid of the glutton--but how? it was impossible to exclude him the ordinary, or set bounds to his appetite; the only resource left was that of buying him off, which was done at the rate of one shilling per diem, and the wolf took his hebdomadary repast at a different ordinary: from this also his absence was purchased at the same rate as by the first. Speculating on his gluttony, he levied similar contributions on the proprietors of the principal ordinaries in the metropolis and environs; and if the fellow is still living, I have no doubt of his continuing to derive his subsistence from the sources already described!--Now what think you of Real Life in London?"{1} 1 The wolf, so cognominated, was less censurable for his gluttony than the infamous purpose to which he applied it-- otherwise he had a parallel in a man of sublime genius. Handel one day entered a tavern in the city and ordered six mackarel, a fowl, and a veal cutlet, to be ready at a certain hour. True to his appointment, he re-appeared at the time stipulated, and was shown into an apartment where covers were laid for four. Handel desired to have another room, and ordered his repast to be served up immediately.-- "Then you don't wait for the rest of the company, sir?" said the waiter.--"Companee! vat you tell me of companee?" exclaimed Handel. "I vant no companee. I order dem two tree ting for my lonch!" The repast was served up, and honoured by Handel to the bones. He then drank a bottle of wine, and afterwards went home to dinner! During one of the campaigns of Frederick of Prussia, a boor was brought before him of an appetite so incredibly ravenous, that he offered to devour a
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