or a sow, 97

Number in a litter, 68

Origin of improved breeds, 13

Oxfordshire pigs, 23, 27

Parsnips for pigs, 89

Parti-coloured pigs, cause of, 115

Peat moss litter, 104

Persistence of erysipelas virus, 161

Pig calendar, 148

Pig fattening, 132

Pig keeping in orchards, 128
" " " woods, 128

Pigment, excess of, 179

Pig pillows, 65

Pig shacking, 153

Pigs suffering from heat, 124

Plenty of teats, 67

Potatoes for pigs, 89

Poulticing pigs' feet, 164

Practical _v._ show points, 41

Prepotency of dam, 55
" " sire, 55

Prolificacy, 42
" indications of, 67
" value of, 42

Pure breeds, 26

Quality of bone, 60

Rabies, 162

Rape for pigs, 89

Rearing of young pigs, 97

Recorded pedigree insufficient, 44

Rectum, inversion of, 164

Registering produce, 42

Remaking sow's bed, 83

Rickets in pigs, 166

Ring pigs, 61

Rollers for fat pigs, 117

Round white worms, 168

Rudgwick pigs, 21

Rupture in pigs hereditary, 88

Ruptured boar, 61

Salt poisoning, 169

Santonine as a cure for worms, 168

Scrotal hernia, 162

Seedy bellies, 177

Selection of boar, 53
" " sow, 63

Separated milk for little pigs, 100

Sheeted pigs, 22

Size in boars, 59
" of pigs' ears, 60

Skim milk and tuberculosis, 167

Slaughter classes, 118

Small black breed, 18

Small joints wanted, 66

Small testicles, 61

Smoke ovens, 177

Smoking bacon, 177

Soft pork, 135

Sore-tailed pigs, 86

Sore teats, 169

Sow's udder, 67

Spaying sow pigs, 151

Sty facing east, 108
" " north, 108
" " south, 108
" " west, 108

Sugar in pork curing, 177

Sussex pigs, 21

Swayback pigs, 166

Swine erysipelas, 161

Swine fever, 158
" " virus, 160

Tares for pigs, 152

Tender feet, 164

Trichinosis, 168

Tuberculosis in pigs, 167

Tuberculosis in pigs not hereditary, 167

Tuberculosis meat unhealthy, 167

Udder, the sow's, 67

Undersized teats, 70

Uniformity in a herd, 44
" " young pigs, 43

Unwieldly sows, 65

Utility points, 42

Value of feeding qualities, 59

Value of whey, 152

Variation in virulence of infectious diseases, 161

Varying food, 136

Vegetable food for pigs,