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e Potato Book," &c., Crown 8vo, cloth. Price 3/6 net._ This is an easy Guide to the most useful Elements of Agriculture. It has been specially written by a thoroughly qualified agriculturist, with a wide and successful practical knowledge of his subject, for the use of the countless thousands of men and women who are now streaming back--eager but half instructed--to work on the land. It covers practically every department of farm labour and enterprise, and provides the fullest and most reliable instruction for all who propose to take up Agriculture in a serious and practical spirit, as a means of livelihood. _Can be obtained by order from any Bookseller, or post free for 3/10 from_ MESSRS. C. ARTHUR PEARSON, LIMITED, 18 Henrietta Street, London, W.C. 2. BOOKS FOR SMALLHOLDERS, ETC. A STANDARD BOOK BY AN EXPERT AUTHORITY. DAIRY FARMING FOR SMALLHOLDERS By JAMES LONG, formerly Professor of Dairy Farming, Royal Agricultural College; Author of "The Book of the Pig," etc. Crown 8vo, cloth. Price 2/6 net, post free 2/9. THE CHAPTERS DEAL WITH:--Our Dairy Cows; The Cow and Her Management; Foods and Feeding; Milk; Butter and Butter Making; Cheese Making, etc. "Professor Long has never been more happily inspired than in writing it. The explanations are lucid and clear."--_Standard._ "The smallholder who has made dairying part of his system, or has facilities for doing so, will be all the better for adding this book to those already in his possession."--_Field._ "This is one of the best handbooks that can possibly find its way on the dairy farmer's shelf."--_The Dairy._ * * * * * =POULTRY FOR PROFIT=. By E. T. BROWN. Author of "Profitable Poultry Keeping" (Smallholders' Library), "Ducks, Geese and Turkeys," &c. Crown 8vo, cloth, with 15 full-page illustrations and many diagrams. A thoroughly comprehensive guide for the poultry keeper. =ROSES AND HOW TO GROW THEM.= By EDWIN BECKETT, V.M.H., F.R.H.S. Crown 8vo, cloth. With portrait frontispiece. Price 2/6 net (postage 3d. extra). "A handy little book by Mr. E. Beckett, gardener at Aldenham House, and famous as a grower of exhibition vegetables, as well as of plants generally. He writes as a practical grower in a practical way, dealing with soil and situation, planting, pruning, watering, propagation, the cultivation of roses under glass and for exhibition in a way that is satisfying."--_The Field._ =THE
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