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ictories in the spring of 1917, that he showed any signs of war weariness. One hot and sunny morning I was speaking to one of our sentries who had been watching a Turk appear above their parapet and had already had one shot at him and was waiting to get another and I had scarcely moved a 100 yards down the trench when the unfortunate sentry having looked over too far received a bullet clean through his head. Once or twice during the hot weather bombing parties went over for short raids but without very much success and very little advantage. I witnessed no instance of gas being used but precautions were taken and gas helmets issued with orders that they must always be carried whilst in the fire zone. Gongs were placed at intervals all along the front line and had to be sounded at the first alarm, but fortunately that alarm never came. [Illustration: The Regiment In The Trenches At San-i-yat.] [Illustration: In The San-i-yat Trenches.] [Illustration: Looking Towards The Turkish Lines At San-i-yat.] One of my duties was to buy stores for the Officers' Mess and the men's canteen and before Field Force Canteens were opened immediately behind the firing line it meant a trip down to Sheikh Saad about once a month, after the arrival of the canteen boat, of which we were duly notified. Buying was usually brisk but we generally got our fair share of anything going and the Regimental Canteen retailed to the men at just above cost price, everything was disposed of in a very short space of time as the things for sale were looked upon as luxuries and in great demand. On the morning of the anniversary of Loos the Commanding Officer addressed the Regiment and proclaimed the day a holiday stating that night a ration of whisky would be issued to commemorate the event. I heard afterwards that it was all the Sergeant-Major could do to keep the men from cheering, weeks and months had passed since the men had had anything stronger than tea to drink and this ration was much appreciated. Another very welcome event was the arrival of parcels from Lady Carmichael's Gift Fund in Calcutta. A great deal of gratitude is due to Lady Carmichael and her staff and the ladies of India for the way the fund was organised. They sent us shirts and shorts and towels and soap, razors, chocolates, mufflers, cigarettes, tobacco, tinned fruit and _chutney_. Certainly the best _chutney_ I ever tasted came in a gift, I remember it was home made and ca
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