ictories in the spring of 1917, that he showed any
signs of war weariness.
One hot and sunny morning I was speaking to one of our sentries who
had been watching a Turk appear above their parapet and had already
had one shot at him and was waiting to get another and I had scarcely
moved a 100 yards down the trench when the unfortunate sentry having
looked over too far received a bullet clean through his head. Once or
twice during the hot weather bombing parties went over for short raids
but without very much success and very little advantage.
I witnessed no instance of gas being used but precautions were taken
and gas helmets issued with orders that they must always be carried
whilst in the fire zone. Gongs were placed at intervals all along the
front line and had to be sounded at the first alarm, but fortunately
that alarm never came.
[Illustration: The Regiment In The Trenches At San-i-yat.]
[Illustration: In The San-i-yat Trenches.]
[Illustration: Looking Towards The Turkish Lines At San-i-yat.]
One of my duties was to buy stores for the Officers' Mess and the
men's canteen and before Field Force Canteens were opened immediately
behind the firing line it meant a trip down to Sheikh Saad about once
a month, after the arrival of the canteen boat, of which we were
duly notified. Buying was usually brisk but we generally got our fair
share of anything going and the Regimental Canteen retailed to the men
at just above cost price, everything was disposed of in a very short
space of time as the things for sale were looked upon as luxuries and
in great demand. On the morning of the anniversary of Loos the
Commanding Officer addressed the Regiment and proclaimed the day a
holiday stating that night a ration of whisky would be issued to
commemorate the event. I heard afterwards that it was all the
Sergeant-Major could do to keep the men from cheering, weeks and
months had passed since the men had had anything stronger than tea to
drink and this ration was much appreciated. Another very welcome event
was the arrival of parcels from Lady Carmichael's Gift Fund in
Calcutta. A great deal of gratitude is due to Lady Carmichael and her
staff and the ladies of India for the way the fund was organised. They
sent us shirts and shorts and towels and soap, razors, chocolates,
mufflers, cigarettes, tobacco, tinned fruit and _chutney_. Certainly
the best _chutney_ I ever tasted came in a gift, I remember it was
home made and ca
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