on of
the Digby household that John Digby's consent might be obtained for
printing Sir Kenelm's culinary as well as his medical note-books. Hartman
followed up this new track with persistence and profit to himself. As a
mild example of the "choice and experimented," I transcribe "An Approved
Remedy for Biting of a Mad Dog": "Take a quart of Ale, and a dram of
Treacle, a handful of Rue, a spoonful of shavings or filings of Tin. Boil
all these together, till half be consumed. Take of this two spoonfuls in
the morning, and at night cold. It is excellent for Man or Beast." I need
not continue. The receipts are there for curious searchers. They were
applied to aristocratic patients; and they are no more absurd or loathsome
than those of other books of the time and kind. Even Bacon is fantastic
enough with his "Grains of Youth" and "Methusalem Water." In 1682, George
Hartman published, "for the Publike Good," _The True Preserver and Restorer
of Health_. It is dedicated to the Countess of Sunderland, and is described
as "the collection for the most part (which I had hitherto reserved) of
your incomparable kinsman and my truly Honourable Master, Sir Kenelm Digby,
whom I had the Honour to serve for many years beyond the Seas, as well as
in England; and so continued with him till his dying Day, and of whose
Generosity and Bounty I have sufficiently tasted, and no less of your
illustrious Fathers, both before and after my Glorious Masters Decease."
Of this book he says, "The world hath not yet seen such another Piece."
Commend me to the forthright methods of seventeenth century advertisement!
In the second part, "Excellent Directions for Cookery," _The Closet Opened_
was largely drawn on. In 1696 appeared _The Family Physician_, by George
Hartman, Phylo-Chymist ... who liv'd and Travell'd with the Honourable Sir
Kenelm Digby in several parts of Europe, the space of Seven Years till he
died. This other choice compilation owes much to the "incomparable" one,
and is described as "the marrow of collections."

But Hartman is not the only witness to Digby's connoisseurship in the joint
mysteries. Better to my mind than even Hartman's are the style and the
spirit of Master May. In 1660 appeared _The Accomplisht Cook,_ or the Art
and Mystery of Cookery ... approved by the fifty years experience and
industry of Robert May, in his attendance on Several Persons of Honour. It
is dedicated to Lord Lumley, Lord Lovelace, Sir Wm. Paston, Sir Kenel