3
617. Apple Sauce 174
618. Apple Sauce (economical) 174
619. Apples Stewed with Lemons 174
620. Apples Stewed Whole with Currants 174
621. Stewed Dried Apples 175
622. Stewed Evaporated Apples 175
623. Peaches Stewed Whole 175
624. Stewed Dried Peaches 175
625. Stewed Cherries 175
626. Stewed Quinces 175
627. Stewed Dried Apricots 176
628. Baked Pears 176
629. Stewed Pears 176
630. Stewed Dried Pears 176
631. Stewed Dried Prunes 176
632. Prunelles 177
633. Stewed Cranberries 177
634. Stewed Huckleberries 177
635. Stewed Rhubarb 177
636. Stewed Rhubarb with Eggs 178
637. Compote of Gooseberries 178
638. Compote of Strawberries 178
639. Compote of Cherries 178
640. Compote of Raspberries 178
641. Compote of Greengages (or large Egg Plums) 179
642. Compote of Plums 179
643. Compote of Oranges 179
644. Compote of Prunes 179
645. Compote of Raisins 179
646. Compote of Dates 180
647. Compote de Marrons 180
648. Compote Chaude de Marrons 180
649. Compote of Pineapple 180
650. Compote of Quinces 180
651. Compote of Peaches