ret monopoly of certain
richly-coloured and splendidly handsome anemones from the East.
Vexed to see one man hoard up for himself what ought to be more
widely distributed, he walked and talked with the florist in his
garden when the anemone [23] plants were in seed. Whilst thus
occupied, he let fall his robe, as if by accident, upon the flowers,
and so swept off a number of the little feathery seed vessels which
clung to his dependent garment, and which he afterwards cultivated
at home. The petals of the Pasque flower yield a rich green
colour, which is used For staining Easter eggs, this festival
having been termed Pask time in old works, from "paske," a
crossing over. The plant is said to grow best with iron in the soil.
ANGELICA (also called MASTER-WORT).
The wild Angelica grows commonly throughout England in wet
places as an umbelliferous plant, with a tall hollow stem, out of
which boys like to make pipes. It is purple, furrowed, and downy,
bearing white flowers tinged with pink. But the herb is not useful
as a simple until cultivated in our gardens, the larger variety being
chosen for this purpose, and bearing the name _Archangelica_.
"Angelica, the happy counterbane,
Sent down from heaven by some celestial scout,
As well its name and nature both avow't."
It came to this country from northern latitudes in 1568. The
aromatic stems are grown abundantly near London in moist fields
for the use of confectioners. These stems, when candied, are sold
as a favourite sweetmeat. They are grateful to the feeble stomach,
and will relieve flatulence promptly. The roots of the garden
Angelica contain plentifully a peculiar resin called "angelicin,"
which is stimulating to the lungs, and to the skin: they smell
pleasantly of musk, being an excellent tonic and carminative. An
infusion of the plant may be made by pouring a pint of boiling
water on an ounce of the bruised root, and two tablespoonfuls [24]
of this should be given three or four times in the day; or the
powdered root may be administered in doses of from ten to thirty
grains. The infusion will relieve flatulent stomach-ache, and will
promote menstruation if retarded. It is also of use as a stimulating
bronchial tonic in the catarrh of aged and feeble persons. Angelica,
taken in either medicinal form, is said to cause a disgust for
spirituous liquors. In high Dutch it is named the root of the Holy
Ghost. The fruit is employed for flavouring some
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