ana Sauce) 60
Fritters 126
Sauce 24
Beans, Boiled, White 39
String, Buttered 36
String, Salad 91
Stringless, with Bacon 67
Bechamel Sauce 85
Beef, Boiled 23
Corned, boiled with Vegetables 73
Braised 139
Fillets, Pan Broiled 108
Fillet Roast 125
Pot Roast 166
Rolled Rib Roast 146
Spiced 114
Tongue, Braised 29
Beets, Buttered 143
in Drawn Butter 92
Pickled 136
Biscuit, Baking Powder 180
Little Cream 180
Tea 158
Blackberry Roly-Poly 112
Blueberry Pie 99
Steamed Pudding 96
Tea Cake 184
Bluefish a la Creole 66
Bouillon, Chicken 54
Clam 57
Tomato 32, 97
Brandy Snaps 179
Sauce 172
Bread, Biscuit Tea 158
Corn, Thin 95
Croutons 87
Crusts 44
Graham
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