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ana Sauce) 60 Fritters 126 Sauce 24 Beans, Boiled, White 39 String, Buttered 36 String, Salad 91 Stringless, with Bacon 67 Bechamel Sauce 85 Beef, Boiled 23 Corned, boiled with Vegetables 73 Braised 139 Fillets, Pan Broiled 108 Fillet Roast 125 Pot Roast 166 Rolled Rib Roast 146 Spiced 114 Tongue, Braised 29 Beets, Buttered 143 in Drawn Butter 92 Pickled 136 Biscuit, Baking Powder 180 Little Cream 180 Tea 158 Blackberry Roly-Poly 112 Blueberry Pie 99 Steamed Pudding 96 Tea Cake 184 Bluefish a la Creole 66 Bouillon, Chicken 54 Clam 57 Tomato 32, 97 Brandy Snaps 179 Sauce 172 Bread, Biscuit Tea 158 Corn, Thin 95 Croutons 87 Crusts 44 Graham
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