oz.| 14 lbs. | 56 lbs.|
+-----------------------+--------------+-------------+------------+--------+
|Peanuts | 1 lb. 6 oz. | 10 oz.| 5-1/2 lbs.| 22 lbs.|
+-----------------------+--------------+-------------+------------+--------+

The law provides that apples, cucumbers, cabbage, pears, peaches may
be sold by numerical count.

BOILING

+------------------------------------++--------------------------------+
| MEATS || VEGETABLES |
+------------------------------------++--------------------------------+
| Time || Time |
+------------------------------------++--------------------------------+
|Mutton |per pound, 20 minutes. || Potatoes |20 to 30 min.|
+------------+-----------------------++------------------+-------------+
|Corned Beef | " " 30 " || Asparagus |20 to 25 " |
+------------+-----------------------++------------------+-------------+
|Ham | " " 20 " || Peas |15 to 20 " |
+------------+-----------------------++------------------+-------------+
|Turkey | " " 25 " || String Beans |20 to 30 " |
+------------+-----------------------++------------------+-------------+
|Chicken | " " 20 " || Lima Beans |30 to 40 " |
+------------+-----------------------++------------------+-------------+
|Fowl | " " 20 " || Spinach |15 to 20 " |
+------------+-----------------------++------------------+-------------+
|Tripe | " " 40 " || Turnips |30 minutes. |
+------------+-----------------------++------------------+-------------+
|| Beets |1 hour. |
+------------------------------------++------------------+-------------+
| FISH || Cabbage |20 minutes. |
+------------------------------------++------------------+-------------+
| Time || Cauliflower |20 " |
+------------+-----------------------++------------------+-------------+
|Codfish | " " 15 to 18 min.|| Brussels Sprouts |25 " |
+------------+-----------------------++------------------+-------------+
|Halibut | " " 15 to 18 min.|| Onions |30