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like gum mastic, it can only be procured in small quantities, depending on the caprice or necessities of the mountain-tribes. Going along the seashore in Zamboanga Province, on one occasion, I met a mountaineer carrying a bundle of cinnamon to Zamboanga Port--many miles distant--to sell the bark to the Chinese at [Peso}8 per picul. I bought his load, the half of which I sent to Spain, requesting a friend there to satisfy my curiosity by procuring a quotation for the sample in the Barcelona market. He reported that the quality was so low that only a nominal price could be quoted, and that it stood nowhere compared with the carefully cultivated Ceylon product. _Edible Bird's Nest_ (_Collocalia troglodytes--Coll. nodifica esculenta_ Bonap.) is an article of trade with the Chinese, who readily purchase it at high prices. It is made by a kind of sea-swallow, and in appearance resembles vermicelli, variegated with blood-coloured spots. The nests are found in high cliffs by the sea, and the natives engaged in their collection reach them by climbing up bush-rope or bamboos with the branch-knots left on to support themselves with their toes. It is a very dangerous occupation, as the nests are always built high in almost inaccessible places. The Filipino risks his life in collecting them, whilst the Chinaman does the safe and profitable business of trading in the article. In the Philippines the collection begins in December, and the birds deprived of their nests have then to build a second nest for laying their eggs. These second nests are gathered about the end of January, and so on up to about the fourth collection. Each successive nest decreases in commercial value, and the last one is hardly worth the risk of taking. Even though there might be venturesome collectors who would dislodge the last nests, the wet season fortunately sets in and prevents their being reached, hence the bird is at length able to continue propagation. Bird's-nest soup is a delicacy in great demand in China. These nests are chiefly found in the Calamities group of islands, particularly in Busuanga Island. The Sulu Archipelago and Palauan Island also furnish a small quantity of edible birds'-nests. _Balate_, or Trepang, is a species of sea-slug, for which the natives find a ready sale to the Chinese at good prices. The fish is preserved by being gutted, cooked, and sun-dried, and has a shrimp taste. It is found in greatest quantities off the Calam
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