ck for a conventional
note of admonition to arrest her from paying that portion of her debt.
When she had sped him off to Mrs Montague, she was in a blush.
"Dear, dear Crossjay!" she said, sighing.
"Yes, he's a good lad," remarked the colonel. "The fellow may well be a
faithful soldier and stick to his post, if he receives promise of such
a solde. He is a great favourite with you."
"He is. You will do him a service by persuading Willoughby to send him
to one of those men who get boys through their naval examination. And,
Colonel De Craye, will you be kind enough to ask at the dinner-table
that Crossjay may come in to dessert?"
"Certainly," said he, wondering.
"And will you look after him while you are here? See that no one spoils
him. If you could get him away before you leave, it would be much to
his advantage. He is born for the navy and should be preparing to enter
it now."
"Certainly, certainly," said De Craye, wondering more.
"I thank you in advance."
"Shall I not be usurping . . ."
"No, we leave to-morrow."
"For a day?"
"For longer."
"Two?"
"It will be longer."
"A week? I shall not see you again?"
"I fear not."
Colonel De Craye controlled his astonishment; he smothered a sensation
of veritable pain, and amiably said: "I feel a blow, but I am sure you
would not willingly strike. We are all involved in the regrets."
Miss Middleton spoke of having to see Mrs. Montague, the housekeeper,
with reference to the bath for Crossjay, and stepped off the grass. He
bowed, watched her a moment, and for parallel reasons, running close
enough to hit one mark, he commiserated his friend Willoughby. The
winning or the losing of that young lady struck him as equally
lamentable for Willoughby.
CHAPTER XX
AN AGED AND A GREAT WINE
THE leisurely promenade up and down the lawn with ladies and
deferential gentlemen, in anticipation of the dinner-bell, was Dr.
Middleton's evening pleasure. He walked as one who had formerly danced
(in Apollo's time and the young god Cupid's), elastic on the muscles of
the calf and foot, bearing his broad iron-grey head in grand elevation.
The hard labour of the day approved the cooling exercise and the
crowning refreshments of French cookery and wines of known vintages. He
was happy at that hour in dispensing wisdom or nugae to his hearers,
like the Western sun whose habit it is, when he is fairly treated, to
break out in quiet splendours, which by no mea
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